John Boos ST6R1.5-24132SBK Stallion Stainless Steel Prep Tables

John Boos “Stallion” Stainless Steel Work Table – 132" L x 24" D

Give your kitchen an uninterrupted 11-foot prep run without sacrificing aisle space. The John Boos Stallion work table pairs a rugged 16-gauge Type 300 stainless top with a narrow 24" depth, making it the perfect fit behind cooklines, in commissaries, bakeries, and production facilities that demand both strength and sanitation.

Key Features & Benefits

• 16-gauge, #4 satin-polished stainless steel top is TIG-welded and sound-deadened for a quiet, rock-solid work surface.
• 1-1/2" rear up-turn (backsplash) keeps contents from slipping off the back edge.
• Exclusive 1-1/2" Stallion Safety Edge on the front for operator comfort and drip control.
• 90° turndown on both side edges for seamless line-up with adjacent equipment.
• 1" × 2" stainless box-channel reinforcement runs the full table length to prevent sagging.
• Six 1-5/8" O.D. 16-gauge stainless steel legs with side & rear adjustable bracing for maximum lateral stability.
• Height-adjustable stainless steel bullet feet level the table on uneven floors.
• Weight capacity: 900 lb evenly distributed.
• Ships knocked-down (KD) to reduce freight cost; quick, tool-friendly assembly on site.

Technical Specifications

*Nominal height before foot adjustment.

Popular Factory-Installed Options

• Stainless steel drawer (with or without lock)
• Overshelves – single or double tier
• Stainless undershelf or pot rack
• Heavy-duty locking casters
• Integrated sink bowls

Stainless Steel Care

• Clean with mild soap or non-chloride detergent and a soft cloth; always wipe in the direction of the grain.
• Avoid abrasive pads, steel wool, or chlorine bleach to prevent scratching and pitting.
• For stubborn stains or surface corrosion, use Bar Keepers Friend followed by a stainless polish such as Boos Block Stainless Steel Cleaner.
• Rinse and dry thoroughly after each cleaning to preserve the protective chromium oxide film.