John Boos “Stallion” Stainless Steel Work Table

Built to thrive in the busiest commercial kitchens, labs, and production rooms, the John Boos Stallion work table delivers rock-solid stability, food-safe hygiene, and effortless clean-up in one NSF-listed package.

Why you’ll love it

• Premium 16 GA Type 300 Stainless Top – TIG-welded, #4 satin-polished surface resists corrosion and wipes clean in seconds.
• 1 ½" Stallion Safety Edge on the front protects wrists and rounds off sharp corners, while the 1 ½" rear up-turn keeps tools and liquids on the table.
• Six-leg stability – extra legs with boxed 1" × 2" channel reinforcement and sound-deadening tape tame vibration on spans over 7 ft.
• Adjustable stainless undershelf maximizes storage; slides up or down to fit mixers, bins, or smallwares.
• 1" bullet feet adjust to imperfect floors for a perfectly level prep surface.
• KD shipment reduces freight costs and fits through narrow doorways; assembles quickly with basic tools.
• Fully NSF & CSA-Sanitation listed for peace-of-mind code compliance.

At-a-glance specs

Popular add-ons (sold separately)

• Stainless steel drawers with or without locks
• Single- or double-overshelves
• Heavy-duty casters (locking)
• Integrated hand sinks or pot racks

Care & cleaning tips

• Clean daily with mild soap or non-chloride stainless cleaner; always wipe along the polish lines.
• Avoid abrasive pads or wire brushes that can break the stainless “passive” film.
• For stubborn stains, use Bar Keepers Friend and a wet Scotch-Brite 7447 pad, then rinse and dry thoroughly.

Following the John Boos Stainless Steel Care Guide will keep your Stallion table looking showroom-new for years.