
John Boos Stallion 144-Inch x 30-Inch 16-Gauge Stainless Steel Flat Top Work Table with Fixed Undershelf
John Boos Stallion 144-Inch x 30-Inch 16-Gauge Stainless Steel Flat Top Work Table with Fixed Undershelf
Type 300 Top, Stallion Safety Edge, Fully Welded, Stainless Legs
Built for demanding prep lines, this 12-foot stainless steel work table pairs a reinforced 16-gauge top, Stallion Safety Edge, and fixed undershelf storage in a fully welded design.
- 16-gauge Type 300 stainless steel top with a #4 polish satin finish.
- 1-1/2-inch Stallion Safety Edge on the front and rear, plus 90-degree side turndowns for lineup.
- Sound-deadened top with full-length channel reinforcement for added rigidity and quieter use.
- Stainless steel legs and fixed undershelf provide durable construction and extra storage.
- Fully welded setup with adjustable stainless steel bullet feet for stable leveling.
- 144-inch length includes six legs and supports 750 pounds evenly distributed.
Overall Dimensions:
144.0"W x 30.0"D x 35.75"HProduct Weight:
191.0 lb16-Gauge Stainless Steel Top
Type 300 stainless steel top with a #4 polish satin finish for a durable, professional prep surface.
Sound-Deadened Construction
The top is sound deadened, and the channel understructure helps reduce vibration and noise during use.
Reinforced Channel Understructure
A 1 x 2 inch channel runs the full length of the table to add strength and stability.
Stallion Safety Edge
1-1/2-inch Stallion edges are formed on the front and rear, with 90-degree bent-down side edges for clean lineup.
Stainless Steel Base with Fixed Undershelf
The stainless base and welded undershelf add durability and convenient lower storage.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet make it easier to level the table on uneven floors.
Fully Welded Setup
Ships as a welded unit for a rigid build and faster placement.
Six-Leg Support
This 144-inch model is furnished with six legs for added support across the extended length.
Certifications & Compliance
Frequently Asked Questions
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