John Boos ST6-30120SSK-X Stallion Stainless Steel Prep Tables

Stallion 120" × 30" Stainless Steel Work Table

Built for the heaviest commercial workloads, the 10-ft Stallion work table combines food-safe 16-gauge stainless steel with John Boos’ signature edge profile for a rock-solid prep surface that stands up to busy restaurant, catering, and institutional kitchens.

Top Reasons Chefs Choose Stallion

• Premium 16 ga Type 300 stainless steel flat top with #4 satin polish – easy to sanitize & resists corrosion.
• Exclusive 1 ½" Stallion Safety Edge on front & rear for comfort and spill protection.
• 90° turndown side edges line up flush with adjoining equipment for a continuous work line.
• 1" × 2" full-length boxed channel welded understructure with sound-deadening tape eliminates vibration.
• Six 1 5⁄8" O.D. tubular stainless steel legs (unit is 7 ft+), each with 1" adjustable bullet foot for perfect leveling on uneven floors.
• Adjustable stainless steel undershelf adds rigid storage and keeps essentials within reach.
• Ships knocked-down (KD) to cut freight costs; assembles quickly with simple tools.

At-a-Glance Specs

*Maximum weight capacity applies to evenly distributed loads.

Perfect For

• High-volume restaurant prep lines
• Bakery and commissary production areas
• Institutional kitchens, schools & hospitals
• Food truck commissaries and ghost kitchens

Care & Maintenance

• Wipe daily with mild soap or non-chloride detergent and a soft cloth.
• For stubborn stains, use Bar Keepers Friend and rub with the grain.
• Avoid wire brushes or steel wool; they can break the stainless “passive” layer.
• Finish with John Boos Stainless Steel Cleaner to restore the protective sheen.

Optional Add-Ons (sold separately)

• Drawer & lock kits
• Overshelves & pot racks
• Locking or swivel casters
• Integrated hand sinks