John Boos ST6-30120SSK Stallion Stainless Steel Prep Tables
John Boos ST6-30120SSK Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Stallion” Stainless Steel Work Table – 120" W × 30" D
Model ST6-30120SSK | 16 GA Type 300 Stainless Steel TopAt a full ten feet long, the John Boos Stallion work table gives chefs, bakers and food-service pros an expansive, rock-solid prep surface that stands up to the demands of commercial kitchens, laboratories and industrial workrooms. Engineered for strength, easy sanitation and simple field assembly, this table arrives knocked-down to save on freight, yet bolts together in minutes for decades of dependable service.
Why You’ll Love It
- Rugged 16 GA Type 300 stainless top with #4 satin polish resists corrosion, stains and knife marks.
- 1-1/2" Stallion Safety Edge front & rear for extra comfort and drip control; 90° turndown sides let multiple tables line up seamlessly.
- 1" × 2" full-length box channel under-bracing plus sound-deadening tape equals rock-steady performance with reduced vibration.
- Six 16 GA tubular stainless legs (1-5/8" O.D.) for maximum support on units 7 ft + in length.
- Height-adjustable 18 GA stainless undershelf keeps cookware, smallwares or supplies off the floor.
- 1" adjustable stainless bullet feet level the table on uneven floors.
- NSF & CSA-Sanitation listed — safe for open food prep.
- Ships KD (knocked-down) with all hardware and clear instructions; assembles in minutes.
Technical Specifications
Overall dimensions | 120" W × 30" D × 35-3/4" H (approx.) |
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Work surface | 16 GA Type 300 stainless steel, #4 satin finish |
Edges | 1-1/2" Stallion Safety Edge (front & back); 90° turndown (sides) |
Understructure | 1" × 2" box-channel reinforcement with sound-deadening tape |
Undershelf | Adjustable 18 GA stainless steel |
Legs | 1-5/8" O.D. 16 GA round stainless (6 legs) |
Feet | 1" height-adjustable stainless bullet feet |
Shipping weight | ≈ 163 lb |
Load capacity | 1,130 lb (evenly distributed) |
Certifications | NSF, CSA-Sanitation |
Care & Maintenance
- Clean daily with mild soap or non-chloride detergent and warm water; rinse and wipe dry with a soft towel.
- Avoid abrasive pads, metal scrapers or cleaners containing chlorides/quaternary salts.
- For stubborn stains or surface corrosion, use Bar Keepers Friend with a damp Scotch-Brite 7447 pad, scrubbing in the direction of the polish lines; rinse and dry immediately.
- Finish with John Boos Stainless Steel Cleaner to restore the protective passive film and maintain the satin sheen.
Proper care preserves the chromium-oxide barrier that keeps your stainless steel rust-free.
Compatible Accessories (sold separately)
- Stainless drawer with or without lock
- Locking or non-locking swivel casters
- Single or double overshelves
- Integrated sink bowls
- Stainless pot rack