John Boos ST6-2484SSK Stallion Stainless Steel Prep Tables
John Boos ST6-2484SSK Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Stallion” Stainless Steel Work Table
Model ST6-2484SSK | 84" L × 24" WEngineered for the busiest commercial kitchens, laboratories and industrial prep areas, the John Boos Stallion table delivers rock-solid strength, superior hygiene and fast, knock-down assembly in one value-packed workstation.
Why you’ll love it
- Premium 16 GA, 300-series stainless steel top with #4 satin polish—food-safe, easy to sanitize and built to last.
- Signature 1 ½" Stallion Safety Edge on front & rear keeps spills contained and operators safe.
- 90 ° turndown on both sides for seamless line-up with adjoining equipment.
- Full-length 1" × 2" boxed channel reinforces the top and includes sound-deadening tape for a quieter workspace.
- Six heavy-duty, 1 5⁄8" O.D. tubular stainless legs with adjustable undershelf provide massive storage.
- Level on any surface via 1" adjustable stainless bullet feet.
- NSF & CSA-Sanitation listed—meets the strictest codes for open-kitchen installation.
- Ships knocked down (KD) and assembles in minutes with simple tools.
Technical specifications
Work surface | 84" L × 24" W flat top, 16 GA Type 300 stainless steel, #4 satin finish |
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Overall height | 35 ⅜" |
Edge profile | 1 ½" Stallion Safety Edge (front & rear) |
Side finish | 90 ° turndown; hemmed |
Undershelf | 18 GA stainless, height-adjustable (shelf size ≈ 79 ⅛" × 19 ¾") |
Legs | (6) 1 5⁄8" O.D. 16 GA tubular stainless with welded gussets |
Feet | 1" diameter adjustable stainless bullet feet |
Weight / capacity* | 107 lb ship weight / 1,350 lb load capacity (evenly distributed) |
Certifications | NSF, CSA-Sanitation |
Origin | Made in the USA by John Boos & Co. |
*Load rating applies to static, evenly distributed weight.
Compatible accessories • sold separately
- Drawer & drawer lock kits
- Heavy-duty swivel or locking casters
- Single- and double-tier overshelves
- Stainless sink bowls & pot racks
Care & maintenance
- Clean daily with non-chloride, non-abrasive cleaners (e.g., Bar Keepers Friend) and a soft cloth.
- Always wipe in the direction of the grain to preserve the #4 finish.
- Avoid harsh chemicals such as bleach; rinse immediately if contact occurs.
- Apply John Boos Stainless Steel Cleaner periodically to restore the protective passive film.