John Boos ST6-2484SBK-X Stallion Stainless Steel Prep Tables
John Boos ST6-2484SBK-X Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Stallion Series 84" x 24" Stainless Steel Work Table
John Boos Model ST6-2484SBKEngineered for high-volume foodservice and industrial environments, the Stallion Series delivers the legendary durability of John Boos in a space-saving 24"-deep footprint. From prep work to plating, this table is built to outperform shift after shift.
Key Features
- Heavy-duty 16-gauge Type 300 stainless steel flat top
- 1½" Stallion Safety Edge (front & back) for comfortable, spill-containing edges
- 90° turndown on both sides for seamless alignment with adjacent equipment
- Full-length 1" x 2" boxed channel with sound-deadening tape for maximum rigidity
- 1-5/8" Ø tubular stainless steel legs with side & rear adjustable bracing
- 1" height-adjustable stainless bullet feet level the table on uneven floors
- TIG-welded seams polished to a #4 satin finish—no crevices for bacteria
- Ships knocked-down (KD) for reduced freight costs; simple field assembly
At-a-Glance Specs
Overall size | 84" W × 24" D × 35 3⁄4" H (adjustable) |
---|---|
Work surface | 16-ga Type 300 stainless steel, #4 satin polish |
Understructure | 1" × 2" boxed channel, sound deadened |
Legs | 1-5/8" Ø, 16-ga tubular stainless steel |
Adjustable bracing | 1-1/4" Ø, 18-ga stainless steel – side & rear |
Weight (ship KD) | 90 lb |
Load capacity | 1,350 lb (evenly distributed) |
Certifications | NSF & CSA-Sanitation listed |
Manufacturing | Made in Effingham & Nevada, USA |
Ideal For
- Restaurant & hotel production kitchens
- Catering, commissary & ghost-kitchen prep lines
- Bakeries, butcher shops & delis
- Laboratories, clean rooms & test kitchens
- Industrial assembly and packing stations
Popular Add-Ons (Sold Separately)
- Stainless steel drawers (with or without locks)
- Overshelves or pot racks
- Heavy-duty swivel casters for mobile use
- Integrated sinks & faucet kits
Care & Maintenance
Wipe the surface daily with a non-chloride stainless steel cleaner and a soft towel. For stubborn stains, use Bar Keepers Friend, rinse with clean water, and dry along the polish lines. Avoid bleach or abrasive pads to keep the #4 satin finish pristine.
About John Boos
Since 1887, John Boos & Co. has crafted premium butcher blocks, countertops, and stainless steel equipment in the heart of America. Each Stallion work table embodies that legacy of quality, reliability, and food-safe design.