John Boos ST4R5-3684SBK Stallion Stainless Steel Prep Tables
John Boos ST4R5-3684SBK Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Stallion” Series Work Table – 84" W × 36" D
Model ST4R5-3684SBK | 14-Gauge Type 300 Stainless Steel Top with 5" BacksplashEngineered for demanding commercial kitchens, the Stallion Work Table delivers unmatched strength, smooth food-safe surfaces, and ergonomic comfort—all in a knock-down package that assembles in minutes.
- Expansive 84" × 36" workspace in 14-ga Type 300 stainless steel with #4 satin polish
- 5" welded backsplash shields walls from splashes and debris
- 1 ½" Stallion Safety Edge front plus 90° turndown on both sides for flush line-up
- Full-length 1" × 2" box-channel reinforcement & sound-deadening tape for rock-solid rigidity
- Six 1-5/8" Ø 16-ga stainless legs (units 7 ft +), each with adjustable side & rear bracing
- 1" adjustable stainless bullet feet keep the table level on uneven floors
- Ships knocked down (KD) to lower freight costs—hardware & instructions included
- NSF & CSA-Sanitation listed, ideal for food-contact environments
Specifications
Overall size | 84" W × 36" D × 35 3⁄4" H (to work surface) |
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Backsplash | 5" H riser with 1" return |
Work surface | 14-ga Type 300 stainless steel, #4 satin finish |
Front edge | 1 ½" Stallion Safety Edge (rounded for comfort) |
Side edges | 90° turndown for easy table-to-table alignment |
Understructure | 1" × 2" box channel with sound deadening |
Legs / bracing | Six 1-5/8" Ø 16-ga SS legs with 1-1/4" Ø 18-ga adjustable bracing |
Feet | 1" adjustable stainless bullet feet |
Shipping | Knocked Down (KD) |
Net weight | 138 lb |
Max load capacity | 1,350 lb (evenly distributed) |
Certifications | NSF, CSA-Sanitation |
Optional Accessories (sold separately)
- Stainless drawers (with or without locks)
- Single or tiered overshelves & pot racks
- Locking swivel or rigid casters
- Integrated prep/hand-wash sinks
Care & Maintenance
Clean daily with non-chloride stainless cleansers and a soft cloth; wipe dry along the grain. Avoid abrasive pads or bleach — they can compromise the protective chromium film. Refer to the John Boos Stainless Steel Care Guide for detailed instructions.