John Boos ST4R5-3048SSW Stallion Stainless Steel Prep Tables
John Boos ST4R5-3048SSW Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Stallion” Stainless Steel Work Table – 48" L x 30" W (ST4R5-3048SSW)
14-Gauge Type 300 Top | 5" Backsplash | Welded Undershelf & LegsBuilt to thrive in the most demanding commercial kitchens, the John Boos Stallion work table delivers heavy-duty strength, superior sanitation, and zero-assembly convenience right out of the crate. Whether you’re prepping, plating, or staging equipment, its 1000 lb. capacity and all-stainless construction keep your workflow—and food-safety inspections—running smoothly.
Key Features
- 14-gauge, Type 300 stainless steel top with #4 satin polish for lasting durability and easy wipe-down.
- 5" integrated backsplash with 90° turndown prevents wall splashes and simplifies alignment in a cookline.
- 1-1/2" Stallion Safety Edge on front for comfort; side edges feature 90° bend for seamless table-to-table line-up.
- Sound-deadening tape and 1" × 2" boxed channel understructure eliminate vibration and add rigidity.
- All-welded stainless steel base with fixed 18-ga undershelf—ideal for bulk storage.
- 1-5/8" O.D. 16-ga tubular stainless legs with adjustable 1" bullet feet for a rock-solid, level stance.
- Ships fully welded—no field assembly required.
- NSF & CSA-Sanitation certified for food-service compliance.
Technical Specifications
Model No. | ST4R5-3048SSW |
---|---|
Overall Dimensions | 48" L × 30" W × 35 3/4" H (to work surface) |
Backsplash | 5" H with 90° turndown |
Work-Surface Gauge / Material | 14-ga Type 300 stainless steel, #4 satin finish |
Undershelf Gauge / Material | 18-ga stainless steel (fixed, welded) |
Legs | 1-5/8" O.D. 16-ga tubular stainless steel |
Edge Profile | 1-1/2" Stallion Safety Edge (front), 90° turndown (sides) |
Weight Capacity * | 1000 lb. evenly distributed |
Certifications | NSF, CSA-Sanitation |
Shipping | Fully welded—ships ready to use |
*Load rating based on evenly distributed weight.
Perfect For
- High-volume restaurant & hotel kitchens
- Catering and banquet prep areas
- Institutional foodservice—schools, hospitals, commissaries
- Breweries, laboratories, and any environment requiring hygienic, non-corrosive work space
Optional Accessories (sold separately)
- Stainless steel drawers (locking or standard)
- Casters for mobile workstations
- Single or double-tier overshelves
- Integrated sink modules & pot racks