John Boos ST4R5-30144SSK Stallion Stainless Steel Prep Tables

John Boos “Stallion” Stainless Steel Work Table

Built to dominate the busiest prep lines, the 12-foot John Boos “Stallion” work table delivers unmatched strength, food-safe construction, and ergonomic details that accelerate workflow in commercial kitchens, bakeries, laboratories, and industrial facilities.

Why You’ll Love It

• 14-gauge Type 300 stainless steel top with #4 satin polish for a professional, easy-to-sanitize surface.
• Integrated 5" backsplash protects walls and keeps messes contained.
• 1 ½" Stallion Safety Edge front for comfortable plating and prep; 90° turndown on sides for seamless table line-up.
• Full-length 1" × 2" boxed channel understructure with sound-deadening tape eliminates vibration and adds rigidity.
• Six 1 5⁄8" O.D. 16-gauge stainless legs with welded gussets—rock steady even under heavy loads.
• Adjustable stainless undershelf maximizes storage; moves up or down as your needs change.
• Adjustable bullet feet level the table on uneven floors and protect finished surfaces.
• Ships KD (knocked down) to cut freight costs; assembles quickly on site.
• NSF & CSA-Sanitation listed for worry-free code compliance.

Technical Specifications

All dimensions typical ±0.5".

Perfect For

• High-volume restaurant & hotel kitchens
• Institutional food service & commissaries
• Bakeries, chocolatiers & patisseries
• Food science, R&D, and lab environments
• Industrial assembly or packaging stations

Care & Maintenance

Stainless steel is nearly indestructible—keep its protective chromium film intact with simple, routine care:

• Clean daily with mild soap or a non-chloride detergent and a soft cloth or plastic scouring pad.
• Always wipe in the direction of the grain for a flawless finish.
• Rinse and dry thoroughly; standing water or food acids can dull the surface.
• Avoid abrasive cleansers, steel wool, or chlorine bleach.
• Restore shine with John Boos Stainless Steel Cleaner or Bar Keepers Friend as needed.

Optional Accessories (sold separately)

• Single & double drawers (with or without locks)
• Heavy-duty swivel casters
• Single-tier or multi-tier overshelves
• Integrated sinks or pot racks