John Boos ST4R1.5-36120SBK Stallion Stainless Steel Prep Tables
John Boos ST4R1.5-36120SBK Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos ST4R1.5-36120SBK Stallion Stainless Steel Prep Tables
Description
John Boos “Stallion” Stainless Steel Work Table
120" L × 36" D • Model ST4R1.5-36120SBKBuilt for the busiest commercial kitchens, the John Boos Stallion series delivers a rock-solid 10 ft. stainless work surface with the rugged durability and food-safe performance professionals demand.
Key Features
- 14 gauge, Type 300 stainless steel top with satin #4 polish
- 1 ½" rear up-turn (backsplash) prevents spills & cross-contamination
- Exclusive 1 ½" front Stallion Safety Edge for operator comfort
- 90° turndown on both side edges for flush table line-up
- Box-channel under-structure with sound-deadening tape—no noisy “ring”
- 16 gauge, 1 5⁄8" Ø stainless legs with side & rear adjustable bracing
- Stainless 1" adjustable bullet feet level the table on uneven floors
- Ships knocked down (KD) for lower freight costs—easy field assembly
Why Choose the Stallion Series?
- Heavy-duty 14 gauge top outlasts lighter 16 & 18 gauge tables
- Passivated 300-series steel resists corrosion in harsh kitchen environments
- Noise-dampened channels mean a quieter prep area
- Boos quality since 1887—backed by NSF & CSA-Sanitation listings
Certifications
- NSF Certified for food-service hygiene
- CSA-Sanitation listed
Technical Specifications
| Work Surface (L × D) | 120" × 36" (3048 mm × 914 mm) |
|---|---|
| Overall Height | 35 ¾" (908 mm) to top of work surface |
| Top Material / Gauge | 14 ga Type 300 stainless steel, #4 polish |
| Backsplash Height | 1 ½" up-turn with 90° return |
| Edge Profile (Front) | Stallion Safety Edge, 1 ½" radius |
| Legs / Bracing | 1 5⁄8" Ø 16 ga stainless legs with 1 ¼" Ø 18 ga bracing (side & rear) |
| Feet | 1" adjustable stainless bullet feet |
| Shipping | Knocked down (KD) – 172 lb shipping weight |
Popular Add-Ons (sold separately)
- Stainless drawers with or without locks
- Single or double overshelves
- Heavy-duty swivel casters for mobile prep stations
- Pot racks or integrated sink bowls
Care & Maintenance
Clean routinely with a non-chloride stainless cleanser such as Bar Keepers Friend. Always wipe in the direction of the polish lines and dry completely to protect the passive film that makes stainless “stainless.”
