John Boos ST4R1.5-30144GBK Stallion Stainless Steel Prep Tables

Stallion Series 144" x 30" Stainless Steel Work Table

Built for demanding commercial kitchens, laboratories and industrial assembly lines, the 12-ft. Stallion work table provides an ultra-stable, food-safe surface with the strength you expect from John Boos.

Key Features

• Massive 144"-long x 30"-deep work surface—ideal for high-volume prep lines.
• 14 ga., Type 300 stainless steel top with #4 satin polish for a professional look.
• 1 ½" high rear backsplash (up-turn) keeps product & tools from rolling off.
• Signature Stallion Safety Edge front—comfortably rounded to reduce wrist fatigue.
• 90° turndown on both sides for seamless table-to-table line-up.
• Box-channel understructure with factory-applied sound-deadening tape.
• Six 1 5⁄8" O.D. galvanized legs (16 ga.) with side & rear adjustable bracing (18 ga.).
• 1" height-adjustable stainless steel bullet feet level the table on uneven floors.
• NSF & CSA-Sanitation listed for food-contact safety.
• Ships knocked down (KD) for lower freight costs; fast bolt-together assembly.

Technical Specifications

Perfect For

• Central commissaries & ghost kitchens
• Large-scale bakery, deli or butcher prep
• Food packaging & assembly lines
• Laboratory or clean-room staging areas
• Industrial workshops needing a corrosion-resistant bench

Optional Accessories (sold separately)

• Stainless steel drawers & drawer locks
• Single- or double-overshelves
• Stem casters (locking), NSF-listed
• Integrated sink bowls
• Pot racks & utensil holders

Care & Maintenance

• Clean daily with a non-chloride stainless steel cleaner or mild detergent.
• Always scrub and wipe in the direction of the steel’s grain.
• Rinse and dry thoroughly—standing water or food acids can cause corrosion.
• Avoid abrasive pads, steel wool or chlorine bleach.

Following John Boos care guidelines helps preserve the stainless finish and keeps your NSF certification intact.