John Boos ST4R1.5-2484GSK Stallion Stainless Steel Prep Tables
John Boos ST4R1.5-2484GSK Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Stallion” 84 × 24 in. Stainless Steel Work Table
Model ST4R5-2484GSK • NSF & CSA Sanitation ListedBuilt for demanding, high-volume kitchens, the John Boos Stallion series delivers a rock-solid prep surface, generous load capacity, and time-saving sanitation features in a single, space-efficient table.
- 14 ga Type 300 stainless top with #4 satin polish resists corrosion and cleans in seconds.
- 1 ½ in. Stallion Safety Edge on front for operator comfort; 90° turndown on both sides for flush line-up.
- 1 ½ in. rear up-turn keeps spills, crumbs and equipment cords off the wall.
- Box-channel reinforcements and factory-applied sound-deadening tape eliminate vibration and “drumming.”
- Heavy-duty galvanized steel base with adjustable undershelf maximizes storage.
- 1 ⅝ in. Ø, 16 ga galvanized legs with welded gussets and adjustable stainless bullet feet level the table on uneven floors.
- Ships knocked down (KD) to save freight costs – simple, tool-free assembly hardware included.
Technical Specifications
Overall width × depth | 84 in. × 24 in. (2134 mm × 610 mm) |
---|---|
Work surface height | 35 3⁄4 in. to top of table (37 1⁄4 in. to top of up-turn) |
Top material / finish | 14 ga, Type 300 stainless / #4 satin polish |
Rear up-turn | 1 ½ in. integral backsplash with hemmed edge |
Front / side edges | Stallion Safety Edge front, 90° turndown sides |
Undershelf | 18 ga galvanized, height adjustable |
Legs & gussets | 1 ⅝ in. Ø, 16 ga galvanized tubular steel / galvanized gussets |
Feet | 1 in. dia. stainless, height adjustable bullet feet |
Weight capacity* | 1,350 lb (612 kg) evenly distributed |
Certifications | NSF, CSA-Sanitation |
Ships | Knocked down (KD) |
*Maximum static load, evenly distributed across work surface.
Perfect for
- Prep and plating lines
- Bakery or pastry production
- Produce, butcher, or seafood processing
- Catering commissaries & ghost kitchens
- Laboratory & clean-room assembly
Popular Accessories (sold separately)
- Stainless drawer or locking drawer
- Single or double overshelves
- Pot-rack overshelf
- Poly or butcher-block cutting boards
- Heavy-duty swivel casters (locking)
- Integrated sink bowls
Care & Maintenance
Maintain the chromium-oxide “self-healing” layer of your stainless top by cleaning with a soft cloth and a non-chloride stainless steel cleaner, such as Boos Block Stainless Steel Polish. Avoid abrasive pads, wire brushes, and bleach. Rinse and dry after each use for a lifetime of service.
Need a different size or configuration? Contact us for custom John Boos fabrication.