![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
John Boos Stallion 30" x 24" Stainless Steel Work Table with 1-1/2" Rear Up-Turn, Safety Edge, and Adjustable Undershelf
John Boos Stallion 30" x 24" Stainless Steel Work Table with 1-1/2" Rear Up-Turn, Safety Edge, and Adjustable Undershelf
14-Gauge 300 Series Top, Galvanized Base, Knocked-Down
A compact, heavy-duty prep table built with a sound-deadened stainless steel top, reinforced understructure, and a galvanized base for dependable daily use.
- 30" W x 24" D footprint fits tight prep areas without sacrificing work space.
- 14-gauge 300 series stainless steel top offers durability and a clean, professional finish.
- 1-1/2" rear up-turn and Stallion Safety Edge help contain messes and improve table alignment.
- Reinforced with a full-length channel understructure and sound deadening for added rigidity.
- Galvanized legs, adjustable undershelf, and bullet feet provide stable support and useful storage.
- Ships knocked-down for easier transport and assembly.
Overall Dimensions:
30.0"W x 24.0"D x 37.25"HProduct Weight:
52.0 lb14-Gauge 300 Series Stainless Steel Top
Durable stainless work surface with a #4 polish and satin finish.
1-1/2" Rear Up-Turn
Helps keep items and liquids from sliding off the back of the table.
Stallion Safety Edge Front
Front edge is formed for safer handling and cleaner table line-up.
90° Side Turndown
Side edges are turned down for a finished look and added edge protection.
Sound-Deadened Top
Helps reduce vibration and noise during prep work.
Reinforced Understructure
1" x 2" channel reinforcement runs the length of the table for added strength.
Galvanized Base with Adjustable Undershelf
Strong base construction with extra storage space below the work surface.
Adjustable Bullet Feet
Allows the table to be leveled on uneven floors.
Knocked-Down Shipping
Ships KD for easier transport and assembly.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.