John Boos ST4R1.5-24108GBK Stallion Stainless Steel Prep Tables

John Boos “Stallion” Stainless Steel Work Table – 108" W × 24" D

Engineered for high-volume commercial kitchens, bakeries, labs and industrial production lines, the 9-foot Stallion work table delivers a rock-solid prep surface that stands up to daily punishment while keeping sanitation front and center. A heavy 14-gauge stainless top, full-length box-channel reinforcement and 1 ½" rear backsplash combine for a table that supports up to 1,350 lb—yet ships knocked-down for easier freight and on-site assembly.

Key Features

• 14 GA, Type 300 stainless steel top with #4 satin polish
• 1 ½" rear up-turn keeps spills off walls
• Stallion Safety Edge on front for operator comfort
• 90° turndown on both sides for flush line-up with adjacent equipment
• Box-channel under-structure with sound-deadening tape eliminates vibration
• 1 ⅝" Ø, 16 GA galvanized legs with welded gussets
• Side & rear adjustable galvanized tubular bracing for extra rigidity
• 1" adjustable stainless bullet feet for fast leveling on uneven floors
• NSF Listed & CSA-Sanitation certified for food-zone use
• Ships knocked-down; hardware & tools included for quick assembly

Specifications

* Height based on factory drawing; subtract 1 ½" to work surface if backsplash is measured.

Popular Add-Ons (optional)

• Stainless drawer with or without lock
• Overshelves or pot racks for vertical storage
• Sink bowls for integrated rinse or scrap stations
• 3" or 5" swivel casters (locking) for mobile applications

Care & Maintenance

• Clean daily with mild soap or detergent and a soft cloth—always wipe with the grain.
• Avoid chlorides or abrasive pads; they can damage the stainless passive film.
• For stubborn stains, use Bar Keepers Friend followed by a stainless polish.
• Rinse and dry thoroughly to prevent water spots and surface corrosion.

Need a different size? John Boos Stallion tables are stocked from 24" to 144" lengths—ask our team for details.