John Boos ST4-30144GBK Stallion Stainless Steel Prep Tables

John Boos “Stallion” 12-Foot Stainless Steel Work Table

Engineered for high-volume, high-output kitchens, the John Boos Stallion work table pairs an ultra-robust 14-gauge stainless top with a six-leg galvanized base to give chefs, bakers, and butchers a rock-solid and hygienic 12-foot prep surface that won’t quit.

Key Features & Benefits

• 14-gauge, Type 300 stainless steel top with #4 satin polish—thicker and tougher than standard 16-ga tops.
• 1 ½" Stallion Safety Edge (rolled front & rear) protects staff and helps contain spills.
• 90° turndown on both side edges for tight, seamless line-ups with adjacent equipment.
• Full-length 1" × 2" boxed channel reinforcement with sound-deadening tape eliminates vibration and “clang”.
• Six 1-5/8" Ø, 16-ga galvanized legs with heavy-duty gussets—extra stability for units over 7 ft.
• Adjustable 1-1/4" Ø side & rear bracing (18-ga galvanized) lets you fine-tune rigidity on site.
• Level on any floor thanks to stainless steel bullet feet with ±1" adjustment range.
• NSF and CSA-Sanitation listed for food-contact safety.
• Ships knocked down (KD) for lower freight costs and quick, tool-friendly assembly.

At-a-Glance Specs

*Height shown with feet at factory mid-point; adjust up to ±1".

Optional Accessories (sold separately)

• Stainless steel drawers (locking or non-locking)
• Single & double overshelves
• Heavy-duty swivel or rigid casters
• Pot racks & utensil bars
• Integrated drop-in sinks

Care & Maintenance

• Clean daily with mild soap or a non-chloride stainless cleaner.
• Avoid abrasive pads, wire brushes, or chlorine-based chemicals.
• Wipe and polish along the grain to preserve the #4 satin finish.
• Apply John Boos Stainless Steel Cleaner regularly to maintain the protective passive film.