John Boos
John Boos 36" x 36" 16-Gauge 300 Series Stainless Steel Work Table Undershelf
SKU: SSK6-3636
$194.27
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos 36" x 36" 16-Gauge 300 Series Stainless Steel Work Table Undershelf
Optional lower shelf, knockdown design, satin finish
Add durable, NSF-certified storage beneath compatible prep tables with this 36-inch square stainless steel undershelf.
- 36" x 36" size adds storage below compatible work tables.
- Constructed from 16-gauge, 300 series stainless steel for commercial durability.
- Satin #4 polish finish with polished exposed welds for a clean appearance.
- Knockdown setup helps reduce shipping cost and simplify handling.
- Fits compatible tables with 1-5/8" diameter legs.
- NSF certified for foodservice environments.
Overall Dimensions:
36.0"W x 36.0"D x 1.25"HProduct Weight:
21.0 lb16-Gauge 300 Series Stainless Steel
Heavy-duty shelf construction built for commercial kitchen use.
Satin #4 Polish Finish
Smooth stainless surface with polished exposed welds for a finished appearance.
Knockdown Setup
Ships in knockdown form to help reduce shipping cost and make handling easier.
Compatible Table Series
Designed for ST4-SSK, ST6-SSK, ST4R-SSK, ST6R-SSK, SNS, TNS, and DSS tables.
1-5/8 Inch Leg Fit
Sized to fit 1-5/8-inch diameter table legs.
NSF Certified
Meets NSF requirements for commercial foodservice applications.
Gauge
16 Gauge
Type
Undershelf
Style
Knockdown
Material
300 Series Stainless Steel
Finish
#4 Polish Satin Finish
Selling Unit
Each
Units Per Case
1
Shipping Width
36 Inches
Shipping Depth
36 Inches
Shipping Height
2 Inches
Shipping Weight
21 Pounds
Certifications & Compliance
Frequently Asked Questions
It is designed for ST4-SSK, ST6-SSK, ST4R-SSK, ST6R-SSK, SNS, TNS, and DSS tables.
It is made from 16-gauge, 300 series stainless steel with a #4 polish and satin finish.
Yes, it fits 1-5/8-inch diameter legs.
Some units ship unassembled for reduced shipping cost.
Yes, all models are NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030