John Boos SNS10 Stainless Steel Prep Tables
John Boos SNS10 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos 72" x 30" Northern Hard Rock Maple Work Table
1-3/4" Edge-Grain Top • Stainless Steel Base & Adjustable ShelfEngineered for the rigors of commercial kitchens yet elegant enough for front-of-house display, this SNS-Series work table combines the legendary Boos Block® maple top with a corrosion-resistant stainless steel frame. From bakeries to butcher shops, it delivers the rock-solid performance and food-safe craftsmanship professionals trust.
Key Benefits
- 1-3/4" thick edge-grain Northern Hard Rock Maple surface absorbs impact and is gentle on knife edges.
- Factory-applied Boos® natural oil finish—easily renewed for a lifetime of service.
- 16-gauge Type 300 stainless steel legs with #4 satin polish stand up to daily wash-downs.
- 18-gauge stainless steel undershelf adjusts to fit mixers, ingredient tubs or small appliances.
- 1" stainless bullet feet level the table on uneven floors.
- NSF certified for food safety and sanitation compliance.
- Ships knocked-down (KD) to reduce freight cost and assembles quickly with included hardware.
At-a-Glance Specs
Overall Dimensions | 72" W × 30" D × 35-1/4" H |
---|---|
Work Surface Thickness | 1-3/4" (44 mm) |
Top Construction | Edge-grain, flat (Style “SC”) |
Top Material | Northern Hard Rock Maple |
Finish | Boos® penetrating oil (Varnique finish available by special order) |
Legs & Gussets | 16-ga. 1-5/8" Ø Type 300 stainless steel, #4 polish |
Undershelf | 18-ga. Type 300 stainless steel, height adjustable |
Feet | 1" adjustable stainless steel bullet feet |
Certification | NSF |
Shipping | Knocked-Down (KD) |
Perfect For
- Restaurant prep lines & commissaries
- Bakery dough and pastry stations
- Butcher shops & meat departments
- Culinary schools & teaching kitchens
- High-end residential islands or utility tables
Proudly crafted in Effingham, Illinois, U.S.A. – John Boos & Co. has set the standard for premium butcher block and foodservice equipment since 1887.