John Boos SDT6-L70120SBK-R Pro-Bowl Compartment Sinks
John Boos SDT6-L70120SBK-R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos SDT6-L70120SBK-R Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl Soiled Landing Dishtable – 70" × 120"
Right-to-Left Flow • L-Shaped • Integrated Pre-Rinse SinkDesigned for today’s high-volume dish rooms, the John Boos Pro-Bowl soiled landing dishtable delivers the rugged durability, ergonomic workflow and food-safe construction you expect from a name that has been trusted since 1887.
Key Benefits
- L-shaped configuration: 70" from dish machine to corner, 120" from corner to end.
- Right-to-left operation keeps dirty racks moving smoothly into your warewasher.
- 10" stepped landing shelf provides a generous staging area for full racks.
- (1) 20" W × 20" D × 8" H pre-rinse sink bowl speeds scraping and rinsing.
- 10" boxed backsplash with 2" return & 45° top protects surrounding walls.
- Splash-mount faucet holes on 8" centers – ready for your pre-rinse faucet (not included).
- 16-gauge, type 300 stainless steel top with #4 satin polish fights corrosion & cleans fast.
- 2-1/4" bull-nosed rolled rim eliminates sharp edges and contains spills.
- Built-in 1/8" per foot pitch channels water toward the dish machine for a cleaner work area.
- 1-5/8" Ø stainless steel legs, cross-bracing & adjustable bullet feet for rock-solid stability.
- NSF Listed for easy code acceptance.
At-a-Glance Specifications
| Overall configuration | L-shaped soiled landing dishtable |
|---|---|
| Operation direction | Right-to-left |
| Dimensions | 70" machine side × 120" end side |
| Overall height | 44" (to top of backsplash) |
| Landing shelf width | 10" |
| Sink bowl | (1) 20" W × 20" D × 8" H, 3-1/2" drain opening |
| Backsplash | 10" H boxed, 2" return, 45° top |
| Faucet holes | (1) set, 8" on-center splash-mount |
| Work surface | 16-ga 300-series stainless steel, #4 satin finish |
| Legs & bracing | 16-ga stainless steel tubing with adjustable cross-bracing |
| Feet | 1" stainless adjustable bullet feet |
| Certification | NSF |
Care & Maintenance
- Clean with a soft cloth or sponge and a non-chloride detergent.
- Rinse and wipe dry after each use to maintain the stainless “passive” film.
- Avoid abrasive pads and chlorine bleach to preserve the satin finish.
For tougher build-up, John Boos recommends Bar Keepers Friend followed by Boos Block Stainless Steel Cleaner & Polish.
