John Boos SDT6-K6060SBK-R Pro-Bowl Compartment Sinks

John Boos Pro-Bowl 60" × 60" Corner Soiled Dishtable

Built to tame the busiest dish rooms, the Pro-Bowl corner dishtable funnels dirty racks straight to your ware-washer while safeguarding walls and staff. Heavy-duty, easy to clean, and proudly made by John Boos—America’s stainless authority since 1887.

Key Features

• L-shaped layout: 60" from dish machine to corner + 60" from corner to end—ideal for maximizing corner space.
• Right-to-left workflow keeps racks moving in a single, efficient direction.
• Integrated sink bowl (20" W × 20" F-B × 8" D) speeds up pre-rinse and soaking tasks.
• 10" high boxed backsplash with 45° top and 2" return contains splashes and simplifies cleanup.
• Splash-mount faucet deck drilled 8" on-center—ready for your pre-rinse faucet (sold separately).
• 2-1/4" rolled front & end rims provide strength while helping contain spills.
• 16-gauge, Type 300 stainless steel top with #4 satin finish—corrosion-resistant and food-safe.
• Stainless steel 1-5/8" legs, cross-bracing and adjustable bullet feet for rock-solid stability.
• TIG-welded seams; all welds ground and polished to match surrounding surfaces.

Technical Specifications

Why John Boos?

• American craftsmanship trusted since 1887.
• Strict quality control backed by a limited lifetime warranty on workmanship.
• Seamless integration with matching Pro-Bowl clean dishtables and accessories.

Care & Maintenance

• Clean daily with mild soap and warm water; rinse and wipe dry.
• Use soft cloths or plastic scouring pads—avoid steel wool and chlorine-based cleaners.
• For tough stains, apply Bar Keepers Friend along the grain, rinse thoroughly, and polish with a food-safe stainless cleaner.

Proper care preserves the passive protective film on Type 300 stainless steel, preventing rust and extending service life.