John Boos SDT6-I6084SBK-R Pro-Bowl Compartment Sinks
John Boos SDT6-I6084SBK-R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” Soiled Island Dishtable
Model: SDT6-I6084SBK-R • 60" x 84" • Right-to-Left OperationEngineered for high-volume ware-washing lines, the John Boos Pro-Bowl L-shaped soiled dishtable keeps dirty wares moving efficiently from the dish machine to your bussing area while meeting the toughest NSF sanitation standards.
Why You’ll Love It
- Island design lets you position the table anywhere on the line—no wall required.
- Generous 60" run from machine to corner and 84" leg to end accommodates multiple racks at once.
- Integrated 20" x 20" x 8" pre-rinse sink speeds scrap and rinse work before the dish machine.
- 16 ga. type 300 stainless steel work top with #4 satin polish withstands heavy commercial abuse.
- 10" boxed backsplash with 45° 2" return contains splashes and protects surrounding equipment.
- Bull-nosed 2-1/4" rolled front & end edges offer operator comfort and added rigidity.
- Stainless steel legs, cross-bracing & 1" adjustable bullet feet hold up to constant wash-down.
- Pre-punched 8" O.C. splash-mount faucet holes speed installation of your preferred pre-rinse faucet (faucet sold separately).
- NSF certified for easy specification in any healthcare, hospitality or institutional kitchen.
At-a-Glance Specs
Overall Footprint | 60" (dish machine side) × 84" (long run) × 44" H |
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Sink Bowl | 20" W × 20" F-to-B × 8" D, die-stamped 3-1/2" drain opening |
Operation Direction | Right-to-Left (dirty ware enters on the right, exits left) |
Work Surface Gauge | 16 ga (1.5 mm) type 300 series stainless steel |
Backsplash | 10" H boxed with 2" 45° return & ½" down lip |
Faucet Mounting | (1) set splash-mount holes, 8" centers |
Base Construction | 1-5/8" Ø stainless legs • stainless cross-bracing • 1" adjustable bullet feet |
Certifications | NSF, USDA accepted |
Ships | Knock-Down (minimal assembly required) |
Pair It With
- High-pressure pre-rinse faucet with 8" centers
- Over-shelf for bus tubs or chemical storage
- Undershelf for spare racks and dish machine chemicals
Care & Cleaning
Maintain the protective chromium oxide film by washing daily with mild, non-chloride detergents and a soft cloth. Avoid abrasive pads or bleach. For tough spots, John Boos Stainless Steel Cleaner or Bar Keepers Friend is recommended.