John Boos Pro-Bowl L-Shaped Island Soiled Dishtable with 20" x 20" x 8" Pre-Rinse Sink Bowl
John Boos Pro-Bowl L-Shaped Island Soiled Dishtable with 20" x 20" x 8" Pre-Rinse Sink Bowl
60" Machine-to-Corner, 120" Corner-to-End, 44" High
This L-shaped island dishtable streamlines dishroom flow with a built-in pre-rinse sink, durable stainless construction, and a splash-containment backsplash.
- L-shaped island layout with left-to-right operation supports efficient dishroom workflow.
- Includes one 20" W x 20" front-to-back x 8" deep pre-rinse sink bowl.
- 10" boxed backsplash with 45° and 2" return helps contain water splash.
- 16/300 series stainless steel top with stainless steel legs, bracing, and adjustable bullet feet.
- Splash-mount faucet holes with 8" centers support a ready-to-install setup.
- NSF listed for commercial foodservice use.
Overall Dimensions:
44.06"HProduct Weight:
300.0 lbIsland Design
L-shaped island configuration is built for soiled dish handling and efficient traffic flow in the dishroom.
Left-To-Right Operation
Designed for left-to-right workflow to match common dishroom layout needs.
Pre-Rinse Sink Bowl
Includes one 20" W x 20" front-to-back x 8" deep bowl for pre-rinsing and scraping.
Boxed Backsplash
10" high boxed backsplash with a 45° and 2" return helps reduce splash and protect surrounding areas.
Stainless Steel Construction
16 gauge, 300 series stainless steel top with stainless steel legs and bracing for durability.
Adjustable Bullet Feet
Bullet feet help level the unit on uneven floors.
Splash-Mount Faucet Holes
One set of splash-mount faucet holes with 8" centers is provided for faucet installation.
Rolled Edge Top
2-1/4" rolled edge adds strength and a finished look to the work surface.
Certifications & Compliance
Frequently Asked Questions
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