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John Boos  |  Pro-Bowl  |  SKU: SDT4-S60SBK-R  |  UPC: 662969371975

John Boos SDT4-S60SBK-R Pro-Bowl Compartment Sinks

$1,747.67
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Description

Pro-Bowl 60" Soiled Dishtable – Right-to-Left

by John Boos & Co.

Streamline your ware-washing line with the John Boos Pro-Bowl 60" soiled dishtable. Purpose-built for right-to-left operation, this rugged station moves dirty wares efficiently from the dish drop zone into your dishmachine while standing up to the daily grind of a busy commercial kitchen.

Why You’ll Love It

  • Integrated pre-rinse sink – 20" × 20" bowl, 8" deep, slopes to a die-stamped 3 ½" drain opening.
  • Heavy-duty 14 ga. Type 300 stainless top with #4 satin polish resists dents, corrosion & stains.
  • 10" boxed backsplash with 2" return at a hygienic 45° keeps water and debris off the wall.
  • Splash-mount faucet holes on 8" centers—ready for your pre-rinse faucet.
  • Bull-nosed 2 ¼" rolled edges for operator safety and easy cleaning.
  • Rock-solid base – stainless legs & cross bracing with adjustable bullet feet for a level stance.
  • NSF listed for trusted food-service sanitation compliance.

Specifications

Overall Dimensions 60" W × 30" D × 44" H (to work surface)
Workflow Direction Right ➜ Left
Sink Bowl (WxDxH) 20" × 20" × 8"
Backsplash 10" boxed with 2" 45° return
Faucet Holes 1 set, 8" on-center, splash mounted
Top Material / Gauge 14 ga. Type 300 stainless steel, #4 polish
Legs & Bracing Stainless steel, 1 5⁄8" Ø tubing
Feet 1" adjustable stainless bullet feet
Edge Profile 2 ¼" front & side rolled, bull-nosed corners
Certifications NSF

Perfect For

  • Full-service and quick-service restaurants
  • Institutional kitchens & cafeterias
  • Catering commissaries
  • Hotel & resort dish rooms
Heads-up: Pre-rinse faucet, drain assembly, and dishmachine are not included. Some assembly may be required—please review the owner’s manual before installation.

Care & Maintenance

Preserve the stainless shine with non-chloride cleaners such as Bar Keepers Friend and finish with Boos Block Stainless Steel Cleaner. Always wipe in the direction of the polish lines and never use abrasive pads or chlorine bleach.

Optional Add-Ons (sold separately)

  • Over-shelves or under-shelves for extra storage
  • Pre-rinse faucet and spray assemblies
  • Stainless scrap baskets & drainboards

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF

Height

44.06in

Width

60.0in

Depth

30.38in

Shipping Weight

90.0lbs

Width (side - side) OA

49" - 60"

Leg Type

stainless steel legs

Shape

straight

Stainless Series

300 series

Direction

right to left

Stainless Gauge

14 gauge

Splash Height

10"H splash

Specifications

Pro-Bowl Soiled Dishtable, straight design, 60"W x 30"D x 44"H overall size, right-to-left operation, (1) 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, 10"H boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, 2-1/4"H rolled edge, 14/300 stainless steel top, stainless steel legs, bracing, & adjustable bullet feet, NSF
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