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John Boos Pro-Bowl L-Shaped Soiled Landing Dishtable with 10-Inch Landing Shelf, Right-to-Left Operation, 84-Inch Corner-to-End
John Boos Pro-Bowl L-Shaped Soiled Landing Dishtable with 10-Inch Landing Shelf, Right-to-Left Operation, 84-Inch Corner-to-End
14-Gauge 300-Series Stainless Steel, 70-Inch Machine-to-Corner, 44-Inch Overall Height
Built for high-volume dishrooms, this corner dishtable combines a landing shelf, deep pre-rinse bowl, and stainless steel construction to keep wash flow moving.
- L-shaped soiled landing dishtable designed for right-to-left operation.
- 10-inch landing shelf provides space to stage scraped ware before washing.
- Includes one 20 x 20 x 8-inch pre-rinse sink bowl for a dedicated rinse station.
- 10-inch boxed backsplash with a 45-degree top and 2-inch return helps contain splash.
- 14-gauge stainless steel top with stainless steel legs, bracing, and adjustable bullet feet.
- Optional faucets, over shelf, and under shelf are listed accessories.
Overall Dimensions:
44.06"HProduct Weight:
265.0 lbL-Shaped Landing Design
Corner layout with a 10-inch step landing shelf and right-to-left operation for efficient dishroom flow.
Pre-Rinse Sink Bowl
One 20 x 20 x 8-inch deep bowl provides a dedicated scraping and rinse station.
Boxed Backsplash
Full-length 10-inch backsplash includes a 45-degree top, 2-inch return to the wall, and turned-down rear lip.
Stainless Steel Work Surface
14-gauge 300-series stainless steel top with a #4 polish and satin finish; exposed welds are polished to match adjacent surfaces.
Stainless Steel Support Frame
Stainless steel legs, bracing, and 1-inch adjustable bullet feet provide stability and leveling.
Drainage-Ready Construction
The bowl bottom is formed for drainage to a 3-1/2-inch opening, and the top has a built-in slope toward the dish machine.
Safety-Finished Corners
Bullnosed outside corners create a smoother edge and a cleaner, more polished appearance.
Certifications & Compliance
Frequently Asked Questions
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