John Boos Pro-Bowl L-Shaped Soiled Landing Dishtable with 20" x 20" x 8" Sink Bowl, Left-to-Right, 70" Machine-to-Corner, 60" Corner-to-End
John Boos Pro-Bowl L-Shaped Soiled Landing Dishtable with 20" x 20" x 8" Sink Bowl, Left-to-Right, 70" Machine-to-Corner, 60" Corner-to-End
14-Gauge 300 Series Stainless Steel, 10" Boxed Backsplash, NSF
A rugged corner landing dishtable built to streamline dirty-dish flow with a stainless steel work surface, splash control, and a right-sized rinse bowl.
- L-shaped soiled dishtable designed for left-to-right dish machine workflow.
- 10" landing shelf and a 20" x 20" x 8" pre-rinse bowl support efficient warewashing.
- 10" boxed backsplash with a 45° top and 2" return helps contain splash.
- 14-gauge 300 series stainless steel top with #4 polish satin finish for durability.
- Stainless steel legs, bracing, and adjustable bullet feet provide stable support and leveling.
- One set of splash-mount faucet holes is included; faucets and shelving accessories are optional.
- NSF certified for commercial foodservice use.
Overall Dimensions:
44.06"HProduct Weight:
225.0 lbL-Shaped Landing Design
Corner layout provides a 10" wide landing shelf and an efficient path for soiled dish handling and machine loading.
20" x 20" x 8" Sink Bowl
Single pre-rinse bowl offers space for scraping and rinsing before warewashing.
10" Boxed Backsplash
Full-length backsplash includes a 45° top and 2" return to the wall to help reduce splash and mess.
Splash-Mount Faucet Holes
One set of faucet holes with 8" centers is ready for a compatible faucet installation.
Stainless Steel Work Surface
14-gauge 300 series stainless steel top with a #4 polish, satin finish for a clean, durable work area.
Stainless Steel Base Components
Stainless steel legs and bracing pair with adjustable bullet feet for stability and leveling.
Bullnosed Edges and Drainage-Friendly Bowl
Rounded outside corners improve safety, and the bowl is formed to promote drainage.
Certifications & Compliance
Frequently Asked Questions
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