John Boos SDT4-L70144SBK-L Pro-Bowl Compartment Sinks
John Boos SDT4-L70144SBK-L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl L-Shaped Soiled Landing Dishtable
70" machine side × 144" return side • Left-to-Right Operation • Model SDT4-L70144SBK-LKeep dirty ware moving—and staff safe—with the premium 14-gauge Pro-Bowl landing dishtable from John Boos. Engineered for high-volume dish rooms, this rugged L-shaped unit delivers ergonomic workflow, splash protection, and NSF-compliant sanitation in one rock-solid package.
Key Features
- L-shape: 70" from dish machine to corner & 144" from corner to end (overall 44" H)
- Left-to-right workflow with 10" stepped landing shelf for quick unloading
- 20" W × 20" F-B × 8" D pre-rinse sink bowl with 3-½" die-stamped drain opening
- 10" boxed backsplash, 45° top & 2" return—keeps walls dry and sanitary
- Splash-mount faucet holes on 8" centers (faucet sold separately)
- 2-¼" sanitary rolled front & side edges; bull-nosed corners for worker safety
- 14-ga 300-series stainless work surface, TIG-welded & #4 satin-polished
- 16-ga stainless legs & cross-bracing with 1" adjustable bullet feet
- Built-in ⅛" per foot pitch directs water toward dish machine & sink
- NSF listed for commercial food-service use
At-a-Glance Specifications
Configuration | L-shaped soiled landing dishtable |
---|---|
Workflow | Left-to-Right |
Machine side (A) | 70" |
Return side (B) | 144" |
Work height | 34-¾"–35-¾" (adjustable) |
Overall height | 44" (incl. backsplash) |
Sink bowl | 20" W × 20" F-B × 8" D |
Backsplash | 10" H boxed, 45° top, 2" return |
Faucet holes | (2) 1" Ø, 8" on center |
Material – top | 14-ga 300-series stainless steel |
Legs / bracing | 16-ga stainless, 1-⅝" Ø |
Feet | 1" stainless adjustable bullet feet |
Certifications | NSF |
Why 14-Gauge?
- Resists flexing under heavy bus tubs and racks
- Smoother TIG welds speed up sanitation
- Extended service life in demanding kitchens
Popular Accessories
- Pre-rinse faucet (8" splash mount)
- Overshelf for rack sorting
- Stainless undershelf for chemical storage
Accessories sold separately—select from the options above or contact us for guidance.
Care & Maintenance
- Clean daily with mild, non-chloride detergent and a soft cloth
- Always wipe in the direction of the grain to protect the passive film
- Avoid steel wool, wire brushes, or cleaners containing quaternary salts
- For tough residue, use Bar Keepers Friend® followed by John Boos Stainless Steel Cleaner
Ready to streamline your dishroom? Add the John Boos Pro-Bowl landing dishtable to your cart today and experience premium stainless performance shift after shift.