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John Boos  |  Pro-Bowl  |  SKU: SDT4-K6084SBK-L  |  UPC: 662969570040

John Boos SDT4-K6084SBK-L Pro-Bowl Compartment Sinks

$4,580.65
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Description

John Boos “Pro-Bowl” Corner Soiled Dishtable

60" machine-to-corner × 84" corner-to-end • Left-to-Right operation • Model SDT4-K6060SBK-L (premium series)

Built for the busiest warewashing lines, the John Boos Pro-Bowl corner dishtable combines rugged 14-gauge stainless steel construction with a space-saving L-shape that keeps your dish-flow efficient and sanitary.

Key benefits

  • Heavy-duty 14-gauge, 300-series stainless steel top—TIG-welded & #4 satin-polished for a lifetime of corrosion-resistant service.
  • Integrated 20" W × 20" F/B × 8" D pre-rinse sink bowl, die-stamped for a 3 ½" drain (strainer & plumbing sold separately).
  • Full-length 10" high boxed backsplash with 45° top edge & 2" return keeps walls dry and hygienic.
  • Splash-mount faucet holes (8" centers) let you add the pre-rinse faucet of your choice.
  • Safe, easy-to-clean bullnosed edges plus a 2 ¼" front rolled rim for added strength.
  • Six 1 5⁄8" Ø stainless steel legs with adjustable cross-bracing and bullet feet level the table on uneven floors.
  • NSF-listed for sanitation & code compliance in commercial kitchens.

Quick-view specifications

Overall layout L-shaped, left-to-right (dish machine on left run, clean-edge exit to right)
Dimensions 60" machine-to-corner × 84" corner-to-end × 44" H overall
Work surface 14-ga 300-series stainless steel
Sink bowl 20" W × 20" F/B × 8" D, 3 ½" drain opening
Backsplash 10" H boxed style with 45° break & 2" return
Faucet mount 1" holes, 8" on-center splash mount (faucet optional)
Front/side edge 2 ¼" rolled rim, bullnosed corners
Legs & feet (6) stainless steel legs with adjustable stainless bullet feet
Certifications NSF

Optional accessories

  • Pre-rinse faucet assemblies
  • Over-shelves or under-shelves for added storage
  • Soiled-dish landing racks & scrap baskets

Accessories are sold separately—see compatible add-ons or ask our team for details.

Care & maintenance

  • Wash daily with mild soap, soft towels or plastic scouring pads.
  • Rinse & wipe dry; never allow food soil or chlorides to sit on the surface.
  • Restore shine with a non-chloride stainless steel polish such as Boos Block® Stainless Steel Cleaner.
Shipping & assembly: This unit ships unassembled to reduce freight cost. Basic field assembly (legs & braces) is required.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF

Height

44.06in

Shipping Weight

255.0lbs

Stainless Gauge

14 gauge

Width (end - corner) OA

73" - 84"

Splash Height

10"H splash

Width (machine - corner) OA

49" - 60"

Shape

corner

Stainless Series

300 series

Direction

left to right

Leg Type

stainless steel legs

Specifications

Pro-Bowl Soiled Dishtable, corner design, 60" machine to corner, 84" corner to end, 44"H overall size, L-shaped, left-to-right operation, (1) 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, 10"H boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, 2-1/4"H rolled edge, 14/300 stainless steel top, stainless steel legs, bracing, & adjustable bullet feet, NSF