John Boos SDT4-I6096SBK-L Pro-Bowl Compartment Sinks
John Boos SDT4-I6096SBK-L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl Soiled Island Dishtable
Model SDT4-I6096SBK-L • 60" x 96" L-Shape • Left-to-Right OperationBuilt for busy commercial kitchens, the Pro-Bowl island dishtable moves dirty ware from the dishmachine to the landing end in one smooth, sanitary motion. Heavy-duty 14-gauge stainless construction, a generous pre-rinse bowl and an extra-tall backsplash make it a long-lasting workhorse for any dishroom layout that calls for a left-to-right flow.
Key Features
- L-shaped island configuration: 60" machine-to-corner, 96" corner-to-end.
- Left-to-right workflow keeps ware traffic moving efficiently.
- (1) 20" W x 20" F-B x 8" D pre-rinse sink bowl with 3-½" die-stamped drain opening.
- 10" high boxed backsplash with 45° 2" return and ½" down-turned lip—no wall mess.
- 1" splash-mount faucet holes on 8" centers (faucet sold separately).
- 2-¼" rolled front and end edges for strength and operator safety.
- 14-gauge, 300-series stainless steel top—TIG-welded and satin-polished.
- 16-gauge stainless steel 1-⅝" legs with cross bracing & adjustable bullet feet.
- NSF listed for regulated food-service environments.
Specifications
Model | SDT4-I6096SBK-L (Premium Series) |
---|---|
Design | Island, L-shaped, left-to-right |
Machine-to-Corner Length | 60" |
Corner-to-End Length | 96" |
Overall Height | 44" (34" working height + 10" backsplash) |
Sink Bowl Size | 20" W x 20" F-B x 8" D |
Work Surface | 14-ga 304 stainless, #4 satin finish |
Legs / Bracing | 16-ga 304 stainless, 1-⅝" Ø |
Feet | 1" adjustable stainless steel bullet feet |
Faucet Holes | 1" Ø, 8" on-center, splash mount |
Certifications | NSF |
Ideal For
- High-volume restaurants & cafeterias
- Catering and banquet facilities
- Institutional kitchens – schools, healthcare, corrections
- Dishroom remodels requiring an island soiled table
Optional Accessories
- Pre-rinse or deck-mount faucets
- Overshelves and undershelves for added storage
- Side splashes, scrap baskets & more
Questions about sizing or installation? Call our food-service specialists at 888-431-2667—we’re happy to help.