John Boos SDT4-I6048SBK-R Pro-Bowl Compartment Sinks
John Boos SDT4-I6048SBK-R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos SDT4-I6048SBK-R Pro-Bowl Compartment Sinks
Description
Pro-Bowl L-Shaped Soiled Island Dishtable
60" machine-to-corner • 48" corner-to-end • Right-to-Left OperationBuilt for high-volume commercial kitchens, the John Boos Pro-Bowl Soiled Dishtable streamlines the dirty-dish landing and pre-rinse process while standing up to years of heavy service. Its rugged 14 ga. 300-series stainless steel top, sanitary rolled edges and NSF certification make it the professional choice for island layouts that feed a single, corner-inserted dish machine.
Why You’ll Love It
- L-shaped “island” design keeps traffic flowing smoothly around the dish room.
- Right-to-left operation lines up perfectly with corner-loading ware-washers.
- Generous 20" × 20" × 8" pre-rinse sink bowl speeds food-soil removal.
- 10" high boxed backsplash with 45° 2" return contains splashes and protects surrounding walls.
- Factory-punched 1" faucet holes (8" on-center) accept most pre-rinse or splash-mount faucets.
- 2-1/4" front & end rolled rims eliminate sharp edges and add strength.
- All-stainless construction—top, 1-5/8" dia. legs, cross-bracing and adjustable bullet feet.
- TIG-welded seams are ground and polished for a seamless, easy-to-sanitize work surface.
- NSF listed for guaranteed food-service sanitation compliance.
Technical Specifications
| Manufacturer / Series | John Boos & Co. • Pro-Bowl “SDT-I” |
|---|---|
| Overall Configuration | L-shape, island mount, soiled side, right-to-left |
| Dish Machine to Corner | 60 in. |
| Corner to End | 48 in. |
| Overall Height | 44 in. (34 in. working height + 10 in. backsplash) |
| Sink Bowl Size (W × F-B × D) | 20 in. × 20 in. × 8 in. |
| Work-Surface Material | 14-ga. 300-series stainless steel, satin #4 finish |
| Legs & Bracing | 16-ga. stainless steel, 1-5/8" dia. with adjustable S/S bullet feet |
| Faucet Mount | (2) 1" holes, 8" on-center, splash mount |
| Certification | NSF |
Care & Maintenance
- Clean daily with non-chloride detergents and a soft cloth or sponge.
- Avoid abrasive pads or cleaners that may scratch the protective stainless surface film.
- Rinse and wipe dry after each use to prevent water spots and corrosion.
- Restore the original luster periodically with John Boos Stainless Steel Cleaner.
Following these simple steps helps preserve the passive chromium oxide layer that keeps stainless steel stainless.
