John Boos SBO-S20 Stainless Steel Prep Tables

John Boos SBO-S20 Baker’s Table Frame – 120" × 60"

Build the heart of your bake shop with this extra-long John Boos baker’s table frame. The rugged stainless steel base is purpose-built to hold a 120" × 60" butcher-block top (sold separately) and deliver the rock-solid stability artisans demand for mixing, kneading and pastry work.

Key Features

• Heavy-duty 16 ga stainless steel throughout – corrosion resistant and easy to sanitize
• 1 1/2" square tube frame with 1 5/8" round legs for exceptional rigidity
• Six-leg design with centered 1 1/4" round bracing welded 12" above the floor
• Factory-welded set-up arrives ready to use – no field assembly required
• 1" adjustable stainless steel bullet feet keep the work surface perfectly level
• Accepts 2 1/4" or 1 3/4" thick John Boos maple tops (or other compatible tops) measuring 120" × 60"
• NSF certified for commercial food-service applications
• Optional add-ons (sold separately): drawers, undershelves, overshelves, casters, pot rack & more

Specifications

*Actual working height will vary slightly based on the thickness of the top you install.

What Sets John Boos Bases Apart?

• 135+ years of American-made craftsmanship
• MIG-welded joints eliminate wobble and outlast bolted knock-down frames
• Open base design promotes sanitation and easy floor cleaning
• Expandable with Boos accessories as your production needs grow

Stainless Steel Care  ✓

• Clean daily with warm water and a non-chloride detergent using a soft cloth or sponge
• Wipe in the direction of the grain to preserve the protective passive film
• Avoid abrasive pads, steel wool, and harsh cleaners containing chlorides
• For stubborn stains, use Bar Keepers Friend followed by John Boos Stainless Steel Cleaner