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$1,287.99
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos Stainless Steel Baker's Table Frame for 96 Inch W x 60 Inch D Top
Without Bin Stops, Center Bracing, Bullet Feet, Welded Set-Up
A heavy-duty stainless steel frame designed to support a large 96 x 60 inch baker's table top with stable welded construction.
- Fits a 96 inch wide by 60 inch deep top for a large prep or baking surface.
- Stainless steel legs and construction offer durability for commercial use.
- Centered bracing adds support and stability to the frame.
- Bullet feet help provide secure placement on the floor.
- Welded set-up delivers a strong, rigid frame structure.
- Supplied without bin stops for an open base configuration.
- NSF listed for commercial foodservice applications.
Overall Dimensions:
96.0"W x 60.0"D x 33.5"HProduct Weight:
77.0 lbFits Large Work Surface
Designed to fit a 96 inch wide by 60 inch deep top.
Stainless Steel Construction
Built with stainless steel legs and stainless steel construction for durability.
Centered Bracing
Bracing is centered for added stability and support.
Bullet Feet
Bullet feet provide a sturdy base for placement and leveling.
Welded Set-Up
Welded construction creates a rigid, heavy-duty frame.
Without Bin Stops
Open frame configuration does not include bin stops.
NSF Listed
Meets NSF requirements for commercial foodservice use.
Type
Baker's Table Frame
Style
Center Braced
Material
Stainless Steel
Top Size
96 Inches W x 60 Inches D
Selling Unit
Each
Units Per Case
1
Shipping Width
96 Inches
Shipping Depth
60 Inches
Shipping Height
34 Inches
Shipping Weight
77 Pounds
Certifications & Compliance
Frequently Asked Questions
It is designed to fit a 96 inch wide by 60 inch deep top.
No, this model is supplied without bin stops.
The frame uses stainless steel legs and stainless steel construction.
Yes, it is a welded set-up for a rigid, durable structure.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030