John Boos PTS26K-1896 Wire Shelving

John Boos PTS26K-1896 Double Pass-Through Shelf

Transform the space above your cooking or prep line into valuable, NSF-listed storage and plating real estate. This heavy-duty two-tier pass-through shelf from John Boos delivers the durability, sanitation and workflow efficiency busy commercial kitchens demand.

Key Features

• Double-tier design: lower pass-through shelf plus overshelf connected with 1" stainless tubing.
• Generous 96" wide x 18" deep footprint maximizes plating and staging capacity.
• 16 GA Type 300 stainless steel—strong, corrosion-resistant and food-safe.
• Stallion Safety Edge on front & back of both tiers for smooth, drip-resistant edges.
• Hat-channel underside allows field positioning for a perfect fit.
• Wall-mount angle brackets included; accommodates walls up to 10" thick.
• All TIG-welded construction with polished exposed seams.
• NSF certified and proudly made in the USA.

At-a-Glance Specs

Why Choose a John Boos Pass-Through Shelf?

• Creates a true pass-through for faster service between cooks and servers.
• Keeps plates, garnishes and to-go containers organized and off the hot line.
• Matches existing stainless fabrication for a clean, professional look.
• Engineered to withstand the rigors of high-volume foodservice operations.

Need a different size? PTS2 shelves are available from 24" to 144" in 12", 18" or 24" depths. Contact us for a custom quote.

Care & Maintenance

• Clean daily with a soft cloth or sponge and a non-chloride detergent.
• Avoid abrasive pads, wire brushes or cleaners containing chlorides.
• Rinse thoroughly and dry along the polish lines to preserve the protective finish.
• For stubborn residue, use Bar Keepers Friend, then apply a food-safe stainless polish.