
John Boos
John Boos Single Wall-Mounted Pass-Thru Shelf, 60 x 24 Inches, Stainless Steel
SKU: PTS16K-2460
$1,230.31
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos Single Wall-Mounted Pass-Thru Shelf, 60 x 24 Inches, Stainless Steel
Fits Walls Up to 7-1/2 Inches Thick; Includes Wall Mount Brackets
This durable stainless steel pass-thru shelf creates a clean, secure service opening with finished safety edges on both sides.
- 60-inch by 24-inch single pass-thru shelf for commercial service and display applications.
- Fits walls up to 7-1/2 inches thick.
- Stallion Safety Edge on the front and back helps provide a smoother, more finished edge.
- Made from 16/300 stainless steel for durability in demanding environments.
- Includes wall mount brackets for installation.
- NSF certified for foodservice use.
Overall Dimensions:
60.0"W x 24.0"DProduct Weight:
45.0 lbSingle Pass-Thru Shelf
Designed as a single shelf for pass-thru applications between work areas or display spaces.
Stallion Safety Edge Front And Back
Finished safety edges on both sides help create a cleaner appearance and improve handling safety.
Includes Wall Mount Brackets
Wall mount brackets are included to support installation.
16/300 Stainless Steel Construction
Stainless steel construction is durable and suited to commercial foodservice environments.
Fits 7-1/2-Inch Maximum Wall Thickness
Compatible with walls up to 7-1/2 inches thick.
NSF Certified
Certified for use in foodservice applications.
Type
Pass-Thru Shelf
Style
Single
Installation Type
Wall Mounted
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
60 Inches
Shipping Depth
24 Inches
Shipping Weight
45 lb.
Frequently Asked Questions
It fits walls up to 7-1/2 inches thick.
Yes, wall mount brackets are included.
It is constructed from 16/300 stainless steel.
Yes, this product is NSF certified.
Use soft towels or sponges with clean water and non-chloride cleaners, and avoid wire brushes, metal scrapers, steel scouring pads, and chlorine bleach.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030