John Boos PTS16K-2448 Wire Shelving
John Boos PTS16K-2448 Wire Shelving is backordered and will ship as soon as it is back in stock.
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Description
John Boos “PTS1” Pass-Thru Shelf — 48" W x 24" D
Model PTS16K-2448 | Single Tier | 16 GA Type 300 Stainless SteelAdd robust, food-safe staging space to any pass-thru window with the John Boos PTS1 shelf. Built from heavy-duty stainless steel and supplied with wall-mount brackets, it installs quickly and delivers years of trouble-free service in busy commercial kitchens.
Key Features
- Pass-thru configuration fits wall openings up to 7 - 1/2" thick
- Generous 48" width × 24" depth single-tier surface
- 16-gauge type 300 stainless steel top, all TIG-welded with polished seams
- Stallion Safety Edge front & back (1-1/2" 90° down, 1/2" 45° return) for comfort and spill control
- Stainless hat channel lets you position the shelf exactly where you need it in the field
- Includes heavy-duty stainless wall brackets for a secure, NSF-compliant installation
- NSF listed for use in commercial food-service environments
Specifications
| Model | PTS16K-2448 |
|---|---|
| Overall Length | 48" (1219 mm) |
| Overall Depth | 24" (610 mm) |
| Tiers | Single |
| Max. Wall Thickness | 7 - 1/2" (191 mm) |
| Material | 16 GA, type 300 stainless steel |
| Edge Detail | Stallion Safety Edge front & back; ends turned down 1-1/2" at wall |
| Finish | Satin polish; exposed welds ground & blended |
| Mounting Hardware | (2) stainless wall brackets (included) |
| Approx. Shipping Weight | 36 lb / 16 kg |
| Certifications | NSF |
Ideal Applications
- Expediter windows between kitchen & front-of-house
- Quick-serve counters and concession stands
- Food prep or plating stations needing extra staging room
Installation Notes
- Shelf ships with (2) wall brackets; choose anchors/fasteners suitable for your wall construction (not included).
- Hat channel permits forward/back adjustment before final tightening.
- Verify wall opening does not exceed the 7 - 1/2" bracket clearance.
Care & Cleaning
Wipe daily with mild soap and warm water using a soft cloth. Rinse and dry promptly. Avoid chlorine bleach, wire brushes, and abrasive pads. Periodically treat with John Boos Stainless Steel Cleaner to restore the protective finish.