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John Boos
John Boos Wall-Mount Double-Bar Pot Rack with 8 Stainless Steel Double Hooks, 48 x 12 x 16 Inches
SKU: PRW21-X
$389.88
/each
Expected delivery date of ,
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John Boos Wall-Mount Double-Bar Pot Rack with 8 Stainless Steel Double Hooks, 48 x 12 x 16 Inches
48-Inch Wide, Type 300 Stainless Steel Construction
Keep cookware organized and within easy reach while freeing valuable shelf and counter space.
- Wall-mounted double-bar design helps maximize storage space in busy kitchen areas.
- Includes 8 stainless steel double hooks for hanging pots, pans, and other cookware.
- Built from Type 300 stainless steel for durable, long-lasting performance.
- 3/16" x 2" flat bar construction adds strength and rigidity.
- 48-inch width provides generous hanging space in a compact wall-mount footprint.
- Designed to keep frequently used cookware accessible and neatly organized.
Overall Dimensions:
48.0"W x 12.0"D x 16.0"HProduct Weight:
22.0 lbWall-Mount Design
Mounts to the wall to free up floor, shelf, and counter space.
Double-Bar Construction
Double-bar layout provides a sturdy hanging rail for cookware storage.
Type 300 Stainless Steel
Corrosion-resistant stainless steel construction suited for demanding kitchen environments.
Heavy-Duty Flat Bar
3/16" x 2" stainless steel flat bar construction adds structural strength.
Includes Double Hooks
Supplied with 8 stainless steel double hooks for multiple hanging points.
Type
Pot Rack
Style
Double Bar
Installation Type
Wall Mounted
Material
Type 300 Stainless Steel
Shipping Width
48 Inches
Shipping Depth
12 Inches
Shipping Height
16 Inches
Shipping Weight
22 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
It includes 8 stainless steel double hooks.
The rack is made from Type 300 stainless steel with 3/16" x 2" flat bar construction.
Overall size is 48"W x 12"D x 16"H.
Yes, this is designed as a wall-mount pot rack.
Yes, the PRW2 series chart shows lengths from 36" to 144" with hook counts ranging from 6 to 24.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030