John Boos
John Boos Ceiling-Mounted Square Stainless Steel Pot Rack with 21 Double Hooks
SKU: PRTC3A-C
$1,647.78
/each
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John Boos Ceiling-Mounted Square Stainless Steel Pot Rack with 21 Double Hooks
79.25 W x 18 D x 48 H, 300 Series Stainless Steel, Triple Bar Design
Keep pots and pans within easy reach while freeing up valuable wall and counter space with this heavy-duty ceiling-mounted stainless steel rack.
- Ceiling-mounted design helps maximize storage without using wall or counter space.
- Square rack offers a large overhead storage solution for busy kitchens.
- 300 series stainless steel construction is built for long-lasting durability and corrosion resistance.
- Includes 21 stainless steel double hooks for hanging cookware and utensils.
- Triple flat-bar construction adds strength and a professional look.
Overall Dimensions:
79.25"W x 18.0"D x 48.0"HProduct Weight:
48.0 lbCeiling-Mounted Design
Installs overhead to help keep cookware organized and within easy reach.
Square Frame
Square layout provides a clean, balanced look and efficient storage footprint.
300 Series Stainless Steel Construction
Durable stainless steel build for commercial kitchen use and corrosion resistance.
Triple Flat-Bar Construction
3/16 inch x 2 inch stainless steel flat bar design adds strength and support.
Double Hook Layout
Includes 21 stainless steel double hooks for hanging pots, pans, and other kitchen tools.
Type
Pot Rack
Style
Square
Installation Type
Ceiling Mounted
Material
300 Series Stainless Steel
Hook Design
Double
Bar Design
Triple
Selling Unit
Each
Units Per Case
1
Shipping Width
80 Inches
Shipping Depth
18 Inches
Shipping Height
48 Inches
Shipping Weight
48 lb.
Certifications & Compliance
Frequently Asked Questions
The rack measures 79.25 inches wide, 18 inches deep, and 48 inches high.
It includes 21 stainless steel double hooks.
It is constructed from 300 series stainless steel with stainless steel hooks.
This model is designed for ceiling mounting.
Yes, it is NSF and CSA-Sanitation listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
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(888) 307-5030