John Boos PRB06-C Specialty Storage & Transport
John Boos PRB06-C Specialty Storage & Transport is backordered and will ship as soon as it is back in stock.
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John Boos PRB06-C Specialty Storage & Transport
Description
John Boos PRB06-C Ceiling-Mount Pot Rack
127-1/4" boat-shaped rack • 33 stainless steel double hooks • NSF & CSA-SanitationElevate your kitchen efficiency and showcase your cookware with the PRB06-C—the longest standard rack in the John Boos PRB-C series. Crafted from heavy-duty Type 300 stainless steel and shipped fully welded, this professional-grade pot rack offers rock-solid storage for even the busiest prep lines and display kitchens.
Why you’ll love it
- Expansive 127-1/4" length spans 11 ft tables or islands.
- Boat-shaped frame maximizes reach while adding modern style.
- 3/16" × 2" stainless flat bar construction—built to last a lifetime.
- Three 1-1/4" × 1/8" thick uprights for secure ceiling mounting.
- Includes 33 sliding double hooks made from the same food-safe stainless steel.
- Completely welded—unbox, mount, and start hanging cookware.
- Corrosion-resistant, easy-to-clean Type 300 stainless throughout.
- NSF & CSA-Sanitation listed for instant health-code compliance.
- Made in Effingham, Illinois since 1887.
Technical specifications
| Model | PRB06-C |
|---|---|
| Overall shape | Boat / Oval |
| Mounting style | Ceiling (hardware by installer) |
| Overall size | 127-1/4" W × 18-1/8" D × 48" H |
| Recommended ceiling height | 10 ft |
| Frame material | 3/16" × 2" Type 300 stainless flat bar |
| Uprights | 3 × 1-1/4" W × 1/8" T stainless flat bar |
| Hooks included | 33 stainless steel double hooks |
| Unit weight | ≈ 61 lb |
| Certifications | NSF, CSA-Sanitation |
Perfect for
- Institutional and commercial kitchens needing maximum hanging capacity.
- Culinary schools and demonstration kitchens.
- High-end residential islands seeking a true pro-kitchen centerpiece.
Installation tips
- Mount only to ceiling structures rated for the combined load of rack & cookware.
- Field-supplied hardware should comply with local building codes.
- Verify door and hallway clearances—rack ships fully welded.
Care & maintenance
- Clean routinely with mild soap and water using soft cloths or non-abrasive pads.
- Avoid chlorine bleach and harsh abrasives—these can break down the stainless passivation layer.
- For stubborn spots, use a non-chloride cleanser such as Bar Keepers Friend, rinse, then polish with John Boos Stainless Steel Cleaner.
Detailed stainless-care instructions are included with every purchase.
Looking for another size? The John Boos PRB-C series ranges from 79-1/4" to 139-1/4" lengths—search our store or contact us for assistance.
