John Boos PBMS-C-2016 Mop Sinks
John Boos PBMS-C-2016 Mop Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos PBMS-C-2016 Conventional Mop Sink
20" × 16" bowl • 16 ga Type 300 stainless steel • Floor mountedEngineered for heavy, everyday use in janitorial closets, commercial kitchens, and healthcare facilities, the PBMS-C-2016 delivers the rugged reliability you expect from John Boos. A deep 12" compartment, sanitary coved corners, and a boxed backsplash make cleanup fast and OSHA-compliant—so your team can focus on the task at hand, not the mess underfoot.
Product highlights
- Durable 16 ga Type 300 stainless steel with #4 satin polish
- Generous 20" W × 16" F-B × 12" D compartment for easy bucket filling & dumping
- Full-length 10" boxed backsplash with 2" wall return and drip-controlling rear lip
- Pre-drilled 8" on-center faucet holes – accepts most commercial wall faucets (sold separately)
- 3-½" die-stamped drain opening with heavy-duty flat strainer included
- Coved 5/8" interior corners & bullnosed exterior edges for quick, sanitary cleaning
- 1-5/8" Ø stainless steel legs, stainless gussets & adjustable 1-¼" Ø side bracing
- 1" adjustable stainless steel bullet feet level the sink on uneven floors
- TIG-welded construction; exposed welds polished to match adjacent surfaces
- Ships knocked-down when required to minimize freight costs; easy field assembly
Technical specifications
Model | PBMS-C-2016 |
---|---|
Overall dimensions (W × D × H) | 25-5/8" × 21-1/8" × 35-5/8" |
Bowl size (W × F-B × D) | 20" × 16" × 12" |
Backsplash height | 10" |
Faucet holes | (1) set, 8" centers, 1" Ø |
Drain opening | 3-½" Ø, heavy-duty flat strainer included |
Material | 16 ga Type 300 stainless steel, #4 satin finish |
Legs / bracing | 1-5/8" Ø legs, 1-¼" Ø adjustable bracing – stainless steel |
Feet | 1" adjustable stainless bullet feet |
Approx. weight | 140 lb |
Care & maintenance
- Clean routinely with mild soap or detergent and a soft cloth or sponge.
- Avoid cleansers containing chlorides or harsh abrasives that can compromise the protective chromium oxide film.
- For stubborn stains, a non-chloride stainless cleanser such as Bar Keepers Friend followed by a freshwater rinse is recommended.
- Always wipe & polish in the direction of the steel grain to maintain the #4 finish.
Regular maintenance protects the passive stainless surface and keeps your Boos equipment looking like new for years to come.