Play manufacturer video for John Boos Pro-Bowl PBHS-F-1410-FV2-T-X Floor-Mount Pedestal Hand Sink with Faucet and Foot Valves, Stainless Steel, 14 x 10 x 5-Inch BowlJohn Boos Pro-Bowl PBHS-F-1410-FV2-T-X Floor-Mount Pedestal Hand Sink with Faucet and Foot Valves, Stainless Steel, 14 x 10 x 5-Inch Bowl
John Boos Pro-Bowl Floor-Mount Pedestal Hand Sink with Faucet and Foot Valves
18/300 Stainless Steel Construction, 9-3/4-Inch Backsplash
A compact floor-mounted hand sink built for sanitary handwashing with durable stainless steel construction, an included faucet, and foot-valve operation.
- Floor-mount pedestal design provides a stable handwashing station.
- Compact 14 x 10 x 5-inch bowl fits well in tight service areas.
- 9-3/4-inch backsplash helps protect the wall from splashes.
- Includes a centered splash-mount faucet hole with a 3-1/2-inch gooseneck spout.
- 2-inch drain opening with basket drain supports easy drainage and debris capture.
- Double foot valves help support hands-free operation.
- 18/300 stainless steel construction is built for commercial use.
Overall Dimensions:
17.0"W x 15.5"D x 42.13"HProduct Weight:
23.0 lbFloor-Mount Pedestal Base
Pedestal-mounted design provides a stable, floor-installed hand sink station.
Compact Hand Sink Bowl
14-inch wide by 10-inch front-to-back by 5-inch deep bowl is suited to handwashing applications.
9-3/4-Inch Backsplash
Backsplash helps reduce wall splatter behind the sink.
Included Faucet
Description indicates the sink includes a faucet for installation.
Gooseneck Spout
3-1/2-inch gooseneck spout provides handwashing clearance and usability.
Centered Splash-Mount Faucet Hole
Includes one centered faucet hole for splash-mount faucet installation.
Basket Drain
2-inch drain opening includes a basket drain for debris collection.
Double Foot Valves
Includes double foot valves, model PBF-FV2-SM-35GLF, for hands-free operation.
Stainless Steel Construction
Made from 18/300 stainless steel for durability in commercial environments.
NSF Listed
Listed NSF for sanitary commercial foodservice use.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.