John Boos PB-DISINK201612-2 Pro-Bowl Compartment Sinks
John Boos PB-DISINK201612-2 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos PB-DISINK201612-2 Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 45" Drop-In 2-Compartment Sink
Model PB-DISINK201612-2 | NSF CertifiedGive your dish, prep, or bar station a rugged commercial upgrade. The Pro-Bowl drop-in sink is precision-fabricated from Type 300 series stainless steel with a satin finish that wipes clean and resists corrosion. Two generous 12" deep compartments keep washing and rinsing tasks separate, while pre-drilled 4" center faucet holes make installation fast and consistent.
Key benefits you’ll love
- Two roomy 20" W × 16" F-B × 12" D bowls handle high-volume warewashing & prep.
- Drop-in design installs in minutes—perfect for new builds or retrofits.
- Type 300 stainless steel tops are TIG-welded; exposed welds are polished to match.
- Large radius corners speed up cleaning and minimize food debris build-up.
- 3-1/2" basket drains with 1-1/2" NPS outlet connections included.
- Deck-mount faucet holes on 4" centers—fits most commercial faucets.
- Satin polish finish delivers a professional look that complements any equipment suite.
- NSF listed for sanitation compliance.
- Made in the USA by John Boos—trusted since 1887.
Ideal settings
- Restaurant kitchens & commissaries
- Bars, breweries & taprooms
- Cafeterias, concessions & food courts
- Food trucks & ghost-kitchen build-outs
Technical specifications
| Overall dimensions (W × D × H) | 45-1/4" × 21" × 12" |
|---|---|
| Number of compartments | 2 |
| Each bowl size (W × F-B × D) | 20" × 16" × 12" |
| Cut-out size (recommended) | 44-5/8" × 20-3/8"*2" corner radius |
| Faucet holes | (2) holes on 4" centers, deck-mount |
| Drain opening | 3-1/2" with basket drain (included) |
| Material / finish | Type 300 series stainless steel, satin polish |
| Shipping weight | 50 lb |
| Certifications | NSF |
Stainless steel care tips
- Clean daily with mild soap, water, and a soft cloth; rinse & wipe dry.
- Avoid chlorine bleach and harsh, chloride-based cleaners.
- For stubborn stains, use non-abrasive cleanser such as Bar Keepers Friend.
- Always scrub and wipe in the direction of the grain to maintain the satin finish.
Detailed care instructions are available at johnboos.com.
Popular add-ons (sold separately)
- Deck-mount faucets & ADA wrist-blade handles
- P-traps, lever wastes & overflows
- Towel or soap dispensers for hand-sink stations
