John Boos
Pot Rack Mounted Stainless Steel Work Table Shelf, 16 Gauge, Flat Top, 36 x 18 x 18 Inches
SKU: OSP16FK-1836
$411.67
/each
Expected delivery date of ,
if ordered within hours and minutes
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Pot Rack Mounted Stainless Steel Work Table Shelf, 16 Gauge, Flat Top, 36 x 18 x 18 Inches
Stallion Safety Edge, 300 Series Stainless Steel
Add durable overhead storage to your prep area with a pot rack mounted stainless steel shelf built for everyday commercial use.
- Pot rack mounted shelf adds convenient storage above your work surface.
- 36" W x 18" D x 18" H size fits a variety of commercial kitchen layouts.
- 16 gauge 300 series stainless steel construction offers strength and corrosion resistance.
- Flat top design provides a stable storage surface.
- Stallion Safety Edge helps reduce sharp edges for safer handling.
Overall Dimensions:
36.0"W x 18.0"D x 18.0"HProduct Weight:
25.0 lbPot Rack Mounted Design
Designed to mount to a pot rack and create extra storage above the work area.
Flat Top Surface
Flat top shelf design provides a stable and practical surface for holding cookware or supplies.
Stallion Safety Edge
Safety edge construction helps reduce sharp edges and supports safer everyday use.
16 Gauge Stainless Steel Construction
Made from 16 gauge 300 series stainless steel for durability and resistance to corrosion.
Type
Shelf
Style
Pot Rack Mounted
Material
300 Series Stainless Steel
Gauge
16 Gauge
Selling Unit
Each
Units Per Case
1
Shipping Width
36 Inches
Shipping Depth
18 Inches
Shipping Height
18 Inches
Shipping Weight
25 lb.
Frequently Asked Questions
It is a pot rack mounted shelf that adds extra storage above a commercial work area.
The shelf measures 36 inches wide by 18 inches deep by 18 inches high.
It is made from 16 gauge 300 series stainless steel.
Yes, this model features a flat top design.
The Stallion Safety Edge is a safety-focused edge design that helps reduce sharp edges.
No, this is a shelf only, designed to be mounted to a pot rack.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030