John Boos

John Boos Pot Rack Mounted Work Table Shelf, Flat Top, Stallion Safety Edge, 60 x 12 x 18 Inches, 16-Gauge 300 Series Stainless Steel

SKU: OSP16FK-1260
$389.07
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos Pot Rack Mounted Work Table Shelf, Flat Top, Stallion Safety Edge, 60 x 12 x 18 Inches, 16-Gauge 300 Series Stainless Steel

Pot Rack Mounted, Flat Top

Add durable overhead storage to your work area with a stainless steel shelf designed for secure, accessible holding space.

  • 60-inch wide shelf adds overhead storage above the work table or pot rack.
  • Flat top design provides a stable surface for cookware and supplies.
  • Stallion Safety Edge helps keep items in place on the shelf.
  • 16-gauge 300 series stainless steel construction is built for commercial durability.
  • Compact 12-inch depth and 18-inch height fit well in busy prep areas.

Overall Dimensions:

60.0"W x 12.0"D x 18.0"H

Product Weight:

27.0 lb

Pot Rack Mounted Design

Mounts above the work area on a pot rack to add convenient storage.

Flat Top Shelf

Provides a level, usable surface for holding equipment and supplies.

Stallion Safety Edge

Safety edge helps reduce the chance of items sliding off the shelf.

16-Gauge Stainless Steel Construction

Durable stainless steel build suited for commercial kitchen use.

300 Series Stainless Steel

Corrosion-resistant stainless steel material for long-term performance.

Type Shelf
Style Flat Top
Mounting Type Pot Rack Mounted
Gauge 16 Gauge
Material Stainless Steel
Selling Unit Each
Units Per Case 1

Documents

PDF Cutsheet PDF Download PDF Instructions PDF Download PDF Care & maintenance PDF Download

Frequently Asked Questions

The shelf measures 60 inches wide by 12 inches deep by 18 inches high.
It is made from 16-gauge 300 series stainless steel.
It is a safety edge built into the shelf to help keep items secure.
Use clean soft towels, clean sponges, or plastic scouring pads with non-chloride cleaners, and wipe with the grain of the steel.
Avoid wire brushes, metal scrapers, steel scouring pads, chlorine bleach, and abrasive cleaners containing chlorides or quaternary salts.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030