John Boos OSE26FK-18108 Stainless Steel Shelving

John Boos OSE26FK-18108 Double-Tier Overshelf

Instantly multiply the usable space above any 108-inch work table with this heavy-duty, economy-series overshelf from John Boos. Built from food-service-grade stainless steel and shipped knock-down for easy on-site assembly, the OSE26FK-18108 delivers two full-length shelves that keep frequently used ingredients, utensils, and small equipment within arm’s reach—while keeping your prep surface clear and compliant.

Why You’ll Love It

• Double-tier design: first shelf sits 18" above the table; second shelf 12" above first—perfect for staged storage.
• 16 GA, Type 300 stainless steel shelves with #4 satin polish for a professional, easy-clean finish.
• Stallion safety edge on front and rear edges helps prevent spills and snags.
• 1" O.D. round, 18 GA stainless steel posts provide rock-solid stability.
• TIG-welded construction with polished, seamless exposed welds.
• Rear or center mounting brackets included—choose the position that best fits your workflow.
• Ships knock-down (KD) to save on freight; straightforward bolt-together assembly.
• NSF certified for use in commercial kitchens.

Technical Specifications

Ideal For

• Restaurant and hotel prep lines
• Bakeries needing elevated ingredient bins
• Catering commissaries with limited floor space
• Institutional kitchens (schools, hospitals, cafeterias)

Care & Maintenance

• Clean daily with a soft towel or sponge and a non-chloride stainless-safe cleaner.
• Always wipe in the direction of the polish lines to preserve the satin finish.
• Avoid abrasive pads, steel wool, and cleaners containing chlorides or quaternary salts.
• For restoration, use Bar Keepers Friend followed by John Boos Stainless Steel Cleaner.

Following these simple steps will keep your overshelf looking its best and corrosion-free for years to come.

Need a different size or single-tier model? Explore the full John Boos OSE26F Economy Series for additional configurations.