John Boos OSE26FK-1284 Stainless Steel Shelving
John Boos OSE26FK-1284 Stainless Steel Shelving is backordered and will ship as soon as it is back in stock.
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John Boos OSE26FK-1284 Stainless Steel Shelving
Description
John Boos OSE26FK-1284 Double Overshelf
84" L x 12" D | 2-Tier | 16-Gauge 300 Series Stainless Steel | NSFAdd a second level of organized, easy-to-sanitize storage to any 84-inch work table with this durable John Boos economy-series overshelf. Built from heavy-duty 16 GA type 300 stainless steel and supported by 1-inch round tubular uprights, the two flat shelves keep ingredients, smallwares and countertop appliances right where you need them—without sacrificing valuable prep space.
Key Features
- Two flat shelves provide 30 in. of total vertical storage (18 in. above table top + 12 in. between tiers).
- 16 GA type 300 stainless steel with #4 satin finish resists corrosion and wipes clean fast.
- Front and rear Stallion Safety Edges help prevent spills and protect staff.
- 1 in. O.D. 18 GA tubular stainless steel posts deliver rock-solid stability.
- Knock-down (KD) design ships economically and assembles quickly on site.
- TIG-welded construction; exposed welds are polished to match adjacent surfaces.
- NSF certified for safe use in commercial food-service environments.
- Compatible with optional John Boos heat-lamp provision (sold separately).
Technical Specifications
| Model No. | OSE26FK-1284 |
|---|---|
| Overall length | 84 in. (2134 mm) |
| Shelf depth | 12 in. (305 mm) |
| Number of tiers | 2 (double overshelf) |
| Height above table | 1st shelf: 18 in. • 2nd shelf: additional 12 in. (total 30 in.) |
| Shelf material & gauge | 16 GA type 300 stainless steel, #4 satin finish |
| Post / upright | 1 in. O.D. round, 18 GA type 300 stainless steel tubing |
| Edge profile | Stallion Safety Edge (front & rear) |
| Assembly | Knock-down (hardware included) |
| Certifications | NSF |
| Shipping weight | 49 lb (22.2 kg) |
Ideal For
- Restaurant, café & ghost-kitchen prep lines
- Catering & commissary kitchens
- Bakeries and confectioneries
- Institutional food-service—schools, hospitals & corporate cafeterias
Care & Maintenance
Preserve the overshelf’s satin finish and corrosion resistance by cleaning with non-chloride cleansers such as Bar Keepers Friend and wiping in the direction of the grain. Avoid abrasive pads, wire brushes and bleach. For best results, finish with John Boos Stainless Steel Cleaner & Polisher.
Need a different size or a center-mount configuration? Contact us—John Boos offers a full line of overshelves to fit virtually any table length and workflow.
