John Boos M021 Stainless Steel Prep Tables

John Boos “M” Series Poly Top Cutting Table – 120" x 36"

Built for production-level prep areas, this 10-foot John Boos cutting table delivers a hygienic, knife-friendly surface and the heavy-duty stability required by butcher shops, delis, seafood houses and commissary kitchens. The removable 3/4" high-density polyethylene (HDPE) top resists moisture, odors and stains, while the MIG-welded galvanized steel under-structure shrugs off daily wash-downs.

Why You’ll Love It

• 120" L × 36" D × 35-3/4" H overall – a true production-line workstation.
• 3/4" thick HDPE top is reversible and fully removable for deep-cleaning.
• Knife-friendly surface will not dull blades and is approved for direct food contact.
• Galvanized frame, adjustable side & rear bracing and six legs for unrivaled rigidity.
• 1" adjustable galvanized bullet feet level the table on uneven floors.
• Ships knocked down (KD) to minimize freight cost; simple bolt-up assembly on site.
• NSF & CSA-Sanitation listed and USDA accepted for use in inspected facilities.

Specifications

Popular Add-Ons (sold separately)

• Stainless or galvanized drawers (with optional key lock)
• Heavy-duty swivel caster kits
• Lower storage shelves
• Pot or meat-boat racks
• Paper roll holder for butchering paper or film

Dimensions are typical and may vary ±0.5" per factory tolerances. Always verify available space and local code requirements before installation.