John Boos M020 Stainless Steel Prep Tables

John Boos 96" x 36" Poly Top Cutting Table

Built for the toughest commercial kitchens, this eight-foot John Boos cutting table delivers a sanitary, knife-friendly work surface and a rock-solid galvanized base that stands up to years of high-volume prep.

Key Features

• Generous 96" W × 36" D × 35-3/4" H overall size—ideal for large batch prep and fabrication.
• 3/4" thick high-density polyethylene (HDPE) top is reversible, non-porous and NSF-approved.
• Top panels lift off welded retaining clips for quick, thorough cleaning or replacement.
• Galvanized steel legs, side & rear bracing are adjustable to eliminate wobble and add rigidity.
• Six-leg design (units 7 ft & longer) provides outstanding center support along the entire span.
• 1" adjustable galvanized bullet feet level the table on uneven floors.
• Ships knockdown (KD) to save on freight; assembles easily with basic tools.
• Meets NSF & CSA-Sanitation standards for food-contact safety.

Perfect For

• Butcher shops & meat processing rooms
• Seafood fabrication & sushi stations
• High-volume commissaries and catering kitchens
• Institutional, hospitality & healthcare foodservice

Technical Specifications

Need casters, drawers, pot racks or lower shelves? Contact us for factory-installed accessories and customization options. Images may show smaller sizes or optional equipment.