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John Boos 84" × 24" Poly Top Cutting Table
Model M005 | 3/4" Reversible HDPE Top • Galvanized Base • Knock-DownEngineered for heavy, all-day prep work, the John Boos Model M005 cutting table pairs a food-safe, knife-friendly high-density polyethylene top with a rock-solid galvanized steel frame. Its knock-down design ships economically and assembles quickly, giving you NSF-listed workstation performance wherever you need it.
Why You’ll Love It
- Generous 84" W × 24" D work surface—perfect for portioning, trimming & staging.
- 3/4" thick HDPE top is reversible, non-porous and easily lifted off the welded clips for deep cleaning.
- Six-leg galvanized steel frame (18 GA) with height-adjustable side & rear bracing for unrivaled stability.
- 1" adjustable galvanized bullet feet keep the table level on uneven floors.
- Ships knock-down (KD) to cut freight costs; all hardware included for fast on-site assembly.
- NSF & CSA-Sanitation certified—approved for direct food contact and commercial kitchen use.
Technical Specs
| Overall Dimensions | 84" W × 24" D × 35-3/4" H |
|---|---|
| Work Surface | 3/4" high-density polyethylene (HDPE), reversible, removable |
| Frame Material | 1-1/2" square 18 GA galvanized steel tubing |
| Bracing | 1-1/4" round 18 GA galvanized cross braces, adjustable |
| Legs | 1-5/8" round 16 GA galvanized steel (6 legs) |
| Feet | Adjustable galvanized bullet feet, 1" dia. |
| Shipping Configuration | Knock-Down (KD) |
| Unit Weight | Approx. 111 lb |
| Certifications | NSF, CSA-Sanitation |
Optional Add-Ons (sold separately)
- Lockable or standard utensil drawers
- Lower storage shelf
- Heavy-duty casters (swivel & locking)
- Pot or meat-boat racks
- Paper-towel & wrap holders
Images may show accessories or finishes not included with this specific model. All dimensions are nominal; John Boos & Co. reserves the right to make design improvements without prior notice.
Overall Dimensions:
84.0"W x 24.0"D x 35.75"HProduct Weight:
111.0 lbCertifications & Compliance
Documents
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.