John Boos
John Boos 84" x 30" 18-Gauge Stainless Steel Optional Undershelf for TC/GMT Tables
SKU: LS12TC
$430.81
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos 84" x 30" 18-Gauge Stainless Steel Optional Undershelf for TC/GMT Tables
Type 300 Stainless Steel, #4 Polish Satin Finish
Add durable under-table storage to compatible TC and GMT work tables with a heavy-duty stainless steel undershelf built for commercial kitchens.
- 84" W x 30" D undershelf adds convenient storage beneath compatible work tables.
- 18-gauge Type 300 stainless steel construction supports everyday commercial use.
- #4 polish satin finish provides a clean, professional stainless appearance.
- 1-2/3" square tube top-welded setup adds rigidity and support.
- Polished exposed welds help the shelf blend with adjacent stainless surfaces.
Overall Dimensions:
84.0"W x 30.0"DProduct Weight:
40.0 lbOptional Undershelf
Designed to add lower storage space to compatible TC and GMT table setups.
18-Gauge Type 300 Stainless Steel
Durable stainless construction suited for demanding foodservice environments.
#4 Polish Satin Finish
Smooth stainless finish with a clean look that matches surrounding equipment.
1-2/3 Inch Square Tube Top-Welded Setup
Rigid welded frame design helps provide stable shelf support.
Polished Exposed Welds
Finished welds create a cleaner appearance and match adjacent surfaces.
Type
Undershelf
Style
Optional
Gauge
18 Gauge
Material
Type 300 Stainless Steel
Finish
#4 Polish Satin Finish
Shipping Width
84 Inches
Shipping Depth
30 Inches
Shipping Weight
40 Pounds
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It is designed for John Boos TC and GMT series tables.
It is made from Type 300 stainless steel.
It has a #4 polish satin finish.
The shelf measures 84 inches wide by 30 inches deep.
It uses a 1-2/3 inch square tube top-welded setup, and the exposed welds are polished to match adjacent surfaces.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030