John Boos
John Boos 36" x 24" 18-Gauge Stainless Steel Optional Undershelf for TC and GMT Tables
SKU: LS01TC
$120.13
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
John Boos 36" x 24" 18-Gauge Stainless Steel Optional Undershelf for TC and GMT Tables
Type 300 Stainless Steel, #4 Polish Satin Finish
Add durable under-table storage with a stainless steel undershelf made to fit compatible TC and GMT work tables.
- Fits compatible 36" x 24" TC and GMT series tables
- 18-gauge Type 300 stainless steel construction
- #4 polish satin finish for a clean, professional look
- Designed as an optional lower shelf for added storage
- Polished exposed welds help the shelf blend with adjacent surfaces
Overall Dimensions:
36.0"W x 24.0"DProduct Weight:
14.0 lbOptional Undershelf
Provides additional storage space beneath compatible work tables.
Compatible With TC And GMT Tables
Designed for use with TC and GMT series tables.
Type 300 Stainless Steel
Durable stainless steel construction suited for commercial kitchen environments.
18-Gauge Construction
Sturdy shelf construction for dependable under-table storage.
#4 Polish Satin Finish
Finished for a clean look that complements adjacent stainless surfaces.
Polished Exposed Welds
Stainless steel exposed welds are polished to match surrounding surfaces.
Type
Undershelf
Style
Optional Lower Shelf
Gauge
18 Gauge
Material
Type 300 Stainless Steel
Finish
#4 Polish Satin Finish
Selling Unit
Each
Units Per Case
1
Shipping Width
36 Inches
Shipping Depth
24 Inches
Shipping Weight
14 lb.
Frequently Asked Questions
It is designed for John Boos TC and GMT series tables.
The shelf is made from Type 300 stainless steel with a #4 polish satin finish.
Yes, LS01TC is listed as an 18-gauge stainless steel lower shelf.
The undershelf measures 36 inches wide by 24 inches deep.
Yes. The documentation states that all models are NSF certified.
This item is the optional lower shelf only.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030