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John Boos
John Boos 48 Inch x 12 Inch x 1-3/4 Inch Reversible Edge Grain Maple Steam Table Cutting Board
SKU: L015-O
$218.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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John Boos 48 Inch x 12 Inch x 1-3/4 Inch Reversible Edge Grain Maple Steam Table Cutting Board
Northern Hard Rock Maple, Penetrating Oil Finish
A durable, reversible maple board designed to provide a dependable cutting surface for steam table service.
- Sized for 48-inch steam tables with a 12-inch work surface and 1-3/4-inch thickness.
- Edge grain Northern Hard Rock Maple construction helps deliver long-lasting performance.
- Penetrating oil finish helps protect the wood and enhance its appearance.
- Reversible surface extends usable life and adds versatility.
- NSF listed for foodservice applications.
Overall Dimensions:
48.0"W x 12.0"D x 1.75"HProduct Weight:
29.0 lbNorthern Hard Rock Maple Construction
Built from Northern Hard Rock Maple for a durable, professional-grade wood surface.
Edge Grain Build
Edge grain construction adds strength and helps the board stand up to daily use.
Reversible Surface
The board can be used on both sides to extend service life.
Penetrating Oil Finish
Finished with penetrating oil to help protect the wood and maintain the board.
Steam Table Application
Designed specifically as a steam table cutting board for food bars, buffets, and serving lines.
NSF Listed
Suitable for commercial foodservice use and recognized by NSF.
Type
Steam Table Cutting Board
Style
Edge Grain
Material
Northern Hard Rock Maple
Finish
Penetrating Oil
Selling Unit
Each
Units Per Case
1
Shipping Width
48 Inches
Shipping Depth
12 Inches
Shipping Height
2 Inches
Shipping Weight
29 lb.
Certifications & Compliance
Documents
Frequently Asked Questions
It measures 48 inches wide by 12 inches deep by 1-3/4 inches thick.
It is made from Northern Hard Rock Maple.
Yes, the board has a reversible surface.
It features a penetrating oil finish.
Yes, it is NSF listed.
Yes, the series is available in custom lengths.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030